{"title":"能登｜ふくべ鍛冶","description":"\u003cp\u003e日本海の風土が息づく石川県能登町にて、明治四十一年の創業以来、地域の生活を支え続けてきた「ふくべ鍛冶」。伝統の「鋼付け」が生む強靭な刃は、食材の硬さを選ばない力強い切れ味を誇ります。\u003c\/p\u003e\n\u003cp\u003e形にとらわれず、使う人の暮らしに合わせて鉄を打つ「野鍛冶」の精神は、手に馴染む素朴な機能美へと結実しています。修理や研ぎ直しを通じて「一生寄り添い、循環させる」というその哲学は、単なる道具を超えた信頼の証。能登の魂が宿る、温かくて逞しい一生モノの一振りです。\u003c\/p\u003e","products":[{"product_id":"fukube-kaji-noto-makiri-magomitu-all-purpose-outdoor-knife-135mm","title":"Fukube Kaji | Noto Makiri (Magomitsu) | All-Purpose Outdoor Knife | 135mm","description":"\u003cp\u003e[A versatile sword forged by the Noto Sea] A sharpness that will last even to your grandchildren's generations: Fukube Smith's \"Noto Makiri (Magomitsu)\" 135mm\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUses: Originally a professional tool used by Noto fishermen on their boats, this all-purpose knife can withstand heavy use, from filleting fish with the tip of the blade to cutting ropes with the base of the blade. Its toughness and ease of use make it an ideal companion not only for cooking fish at home, but also for gardening, gathering wild vegetables, camping, and other outdoor activities.\u003c\/li\u003e\n\u003cli\u003eMaterial: This knife is made of clad steel, with Yasugi steel Aogami No. 2, which is renowned for its sharpness, sandwiched between mild steel (SS400). It has a sharp cutting edge that is recognized by fishermen, and can be resharpened for long-lasting use.\u003c\/li\u003e\n\u003cli\u003eShape and Handle: The handle has no constriction and is unique in that the blade begins just at the end of the handle. This allows for direct application of force, providing stability even when cutting hard materials. The handle is made of durable, water-resistant oak, making it practical and non-slip even with wet hands.\u003c\/li\u003e\n\u003cli\u003eOrigin: The engraved \"Magomitsu\" symbolizes the maker's warm wish that the product will be loved by his grandchildren.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOnce you use one, you will be captivated by its practicality. A Japanese knife that embodies history, culture, and the aspirations of the craftsman, it is a knife you can use for a lifetime.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"135","offer_id":47731445465339,"sku":"FU4004","price":44000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234287.jpg?v=1768799205"},{"product_id":"fukube-blacksmith-16-layer-damascus-santoku-knife-130mm-vg10","title":"Fukube Kaji | 16-Layer Damascus Santoku Knife| 130mm | VG10","description":"\u003cp\u003e[patterned knife forged by Noto artisans] VG10 laminated Damascus Fukube Kaji small Santoku knife, 130mm\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUses: This 130mm \"small Santoku\" is a slightly smaller version of a standard Santoku knife. Its wider blade allows for stable chopping and slicing on a cutting board. It's ideal for breakfast preparation, packing lunch boxes, cutting fruit, and other situations where you need a firm cut without needing to pull out a larger knife.\u003c\/li\u003e\n\u003cli\u003eMaterial (Blade): Though it may be small, it boasts top-notch specifications. The core is made of high-quality blade steel, \"VG10.\" The addition of cobalt makes it both hard and tough, rust-resistant, and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\u003cli\u003eDesign (Damascus): The \"laminated Damascus pattern\" created by 16 layers of stainless steel appears beautifully on the small blade. The functional and beautiful ripple pattern not only adds color to your kitchen, but also enhances the satisfaction of owning it.\u003c\/li\u003e\n\u003cli\u003eHandle: The handle is made of natural\u0026nbsp; wood, a symbol of Japanese culture, and is comfortable in the hand. Enjoy the warmth of the texture and the color that deepens with use. Another attractive feature is the size, which fits comfortably in a woman's hand.\u003cbr\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt can be used as a secondary knife to complement your main knife, or as a main knife for those with small hands. It is an adorable knife that embodies the artisanal skills of Noto.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"130","offer_id":47731445596411,"sku":"FU2526","price":36300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234297.jpg?v=1768799347"},{"product_id":"fukube-blacksmith-16-layer-damascus-santoku-knife-165mm-vg10","title":"Fukube Kaji | (Cherry Blossom) 16-Layer Damascus Santoku Knife | 165mm | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e[A Japanese standard, embodying the spring of Noto] Fukube Blacksmith 16-Layer Damascus Santoku Knife, 165mm (VG10)\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e As the name \"Santoku\" (three virtues) suggests, this versatile knife is suitable for cutting all kinds of meat, fish, and vegetables, making it a beloved all-purpose knife in Japanese households. Its 165mm size makes it easy to handle even in a small kitchen, and it's the perfect length to slice through half a head of cabbage in one go. The blade's gentle curvature allows for smooth cutting, both with the push and pull, making it the perfect knife for all your daily cooking needs.\u003c\/li\u003e\n\u003cli data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Design):\u003c\/b\u003e The core is made of high-quality stainless steel \"VG10 (V Gold No. 10).\" Its long-lasting sharpness and rust resistance ensure optimal performance even during busy daily routines. The blade features a \"16-layer Damascus pattern,\"\u0026nbsp; design dancing on its surface lends the tool a narrative quality. This hybrid design combines the strength of multi-layered steel with the elegance of natural wood, elevating your spirit with every use.\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eMaker and Design:\u003c\/b\u003e Fukube Blacksmiths, a Noto craftsmanship company with over 100 years of history, have refined traditional techniques with a modern sensibility. The handle is made of durable and water-resistant natural wood. The shape is designed to fit comfortably in the hand, making everyday cooking a pleasure rather than a burden. The design embodies the Noto aesthetic, setting it apart from tools that are solely focused on functionality.\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\"Because it's something I use every day, I want something that's easy to maintain, cuts perfectly, and above all, is beautiful and I can grow to love it.\" The Santoku knife satisfies all of these desires, blending practicality and artistry to make it a knife that you can use for a lifetime.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47731445563643,"sku":"FU2525","price":39600.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/16_165mm_VG10.jpg?v=1768869727"},{"product_id":"fukube-kaji-shinbu-all-purpose-deba-knife-120mm","title":"Fukube Kaji | SHINBU | All-Purpose Deba Knife | 120mm","description":"\u003cp\u003e[Versatile Deba Knife Forged by Noto's Field Blacksmiths] SHINBU [Kokoromai] 120mm (Aogami No. 2, Stainless Steel) by Fukube Blacksmiths, Established in 1908\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: This knife combines the strength of a \"deba\" knife, specialized for filleting fish, with the convenience of an \"all-purpose knife\" that can also cut meat and vegetables. The blade is 4mm thick, making it reliable enough to cut through tough fish bones, yet its easy-to-handle 120mm size and double-edged finish make it a versatile kitchen knife with great maneuverability.\u003c\/li\u003e\n\n\u003cli\u003e Material (Hybrid): The core material is \"Yasugi Steel Aogami No. 2,\" which maintains a sharp edge for a long time. It is a hard steel, yet tenacious, and even if the blade becomes slightly dull, it still has the characteristic of \"soft cutting,\" meaning it can cut into food. By sandwiching this steel between rust-resistant \"stainless steel,\" the knife maintains professional-grade sharpness while being significantly easier to maintain.\u003c\/li\u003e\n\n \u003cli\u003eMaker and design: Each knife is hand-forged by the artisans of Fukube Blacksmithing, a company with over 100 years of history in Noto. The handle is made of natural Zelkova wood, which has beautiful grain and is highly durable, and the more you use it, the more it will fit your hand.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"I want to fillet fish, but a dedicated deba knife seems like it would be a lot of work to maintain, and I want to use it for other purposes too.\" This versatile knife will meet your needs, combining sharpness, ease of use, and ease of maintenance, making it a knife you can use for a lifetime.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"0","offer_id":47731445661947,"sku":"FU4002","price":36300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234990.jpg?v=1768801105"},{"product_id":"fukube-blacksmith-16-layer-damascus-chefs-knife-210mm-black-lacquer-handle","title":"Fukube Blacksmith | 16-Layer Damascus | Chef's Knife | 210mm","description":"\u003cp data-path-to-node=\"2\"\u003e \u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e[Noto pride and functional beauty come together] Fukube Blacksmith 16-layer Damascus Chef's Knife 210mm\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e \n\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e This versatile Western knife plays a central role in all cooking situations, from slicing meat to filleting fish and chopping vegetables. Its 210mm blade length is professional-grade, allowing you to cut through even large ingredients with a single pull. Its perfectly balanced center of gravity makes it easy to handle and makes it suitable for a wide range of dishes, from home cooking to full-scale party menus.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Design):\u003c\/b\u003e The blade features a \"16-layer Damascus pattern\" created by folding different steel materials over and over again. These beautiful ripples are not merely decorative, but also a testament to the strength and tenacity of the forged steel. The core is made of carefully selected, high-hardness steel, achieving an astonishingly long-lasting sharpness. The multi-layer structure also increases the corrosion resistance of the sides, making this a hybrid design that combines beauty and practicality.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsman and Design:\u003c\/b\u003e Each knife is handcrafted by the artisans of Fukube Blacksmiths, who have been crafting everyday tools in the Noto region for over 100 years. The handles are made of durable natural wood, and the more you use them, the more they will fit comfortably in your hand. Combining traditional forging techniques with the modern beauty of Damascus steel, these knives have a presence that will inspire you to cook just by having them in your kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"I want to achieve the sharpness of a professional, but I also want to cherish the beauty of its appearance and the joy of owning it.\" This is a main knife that will stimulate your culinary curiosity and last a lifetime, with no compromises in functionality, design, or durability.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"210","offer_id":47825335189755,"sku":"FU6210","price":41800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/16_210mm.jpg?v=1770174556"},{"product_id":"fukube-blacksmith-16-layer-damascus-petty-135mm","title":"Fukube Blacksmith | 16-Layer Damascus | Petty | 135mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eA small masterpiece from Noto that adds a touch of elegance to your hand: Fukube Kaji 16-layer Damascus Petty Knife, 135mm\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e\n\n \u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e From precise tasks like peeling fruit and chopping vegetables to preparing breakfast and preparing small fish, this knife is literally an extension of your hand. At 135mm, it's slightly larger than a typical paring knife, offering surprising mobility and versatility in many everyday situations where you don't need to reach for your main knife.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (design):\u003c\/b\u003e \"16-layer Damascus\" is a knife made of multiple overlapping layers of steel, creating a unique pattern. The elegant ripples give the small blade an elegance reminiscent of a work of art. The core is made of high-quality, hard steel, allowing for a thin blade that maintains a powerful cutting edge. While achieving a crisp cut that sharpens the edges of food, the multi-layer structure also provides strength and rust resistance.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsmanship and Design:\u003c\/b\u003e Handcrafted by the artisans of Fukube Blacksmiths, who have been responding to user demands for over 100 years in Noto. Because it's a small tool that fits in the hand, we've thoroughly researched the center of gravity and the handle's comfort. The handle, which makes use of the warmth of natural wood, transmits delicate pressure directly to the blade, providing excellent operability and preventing fatigue even during extended cooking sessions.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"Because it's a secondary knife, I want it to be the most beautiful and sharpest.\" This compact knife combines the brilliance of a jewel with sharp practicality, making it a knife you can use for a lifetime.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"135","offer_id":47825335648507,"sku":"FU6135","price":36500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/16_1_92f70594-ae4d-4b62-b4ba-ad60bea087c5.jpg?v=1770174712"},{"product_id":"fukube-blacksmith-16-layer-damascus-vegetable-knife-170mm","title":"Fukube Blacksmith | 16-Layer Damascus | Vegetable Knife | 170mm","description":"\u003cp data-path-to-node=\"2\"\u003e \u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eA masterpiece for enjoying vegetables, from a Noto blacksmith: Fukube Kaji 16-layer Damascus Nakiri Knife, 170mm\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e \n\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e The straight blade of this vegetable knife, designed specifically for vegetable cooking, provides stability as if it is sticking to the cutting board when julienned cabbage or peeling radishes. While the knife is a standard size of 170mm, the square blade tip allows for smooth movements, such as scooping chopped ingredients directly into a pot. It is specially designed to help you prepare healthy vegetable dishes faster and more beautifully.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Design):\u003c\/b\u003e The most distinctive feature is the \"16-layer Damascus pattern\" that appears on the blade. The ripples created by the overlapping steel give each knife a different look, exuding the elegance of a work of art. This multi-layer structure not only adds to the design, but also increases the strength of the blade. Of course, the steel carefully selected by Fukube Blacksmiths combines a sharp cutting edge that cuts easily with light force with durability that will last for many years.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsman and Design:\u003c\/b\u003e Fukube Blacksmiths, a company that has been in business since the Meiji era, have brought the tradition of vegetable knives, which have been a staple in Japanese kitchens, into the modern era. The handle is made of natural wood that fits comfortably in the hand, and is designed for ease of grip and a balanced center of gravity. The beautiful Damascus steel and the warm texture of the wood add color to your kitchen and transform the everyday task of chopping into a special moment.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"I know the merits of traditional vegetable knives, but I also want to be particular about the design. And above all, I want to experience a sharp cutting edge that doesn't crush the cells of vegetables.\" This knife, which combines practicality and aesthetics, meets the expectations of such cooking enthusiasts and will last a lifetime.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47825335812347,"sku":"FU7170","price":39800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/16_1.jpg?v=1770174476"},{"product_id":"fukube-kaji-16-layer-damascus-santoku-knife-black-lacquer-handle-165mm-vg10","title":"Fukube Kaji | 16-Layer Damascus Santoku Knife | Black Lacquer Handle | 165mm | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e[The traditional beauty of Noto transforms everyday cooking into art] Fukube Kaji 16-Layer Damascus Santoku Knife, 165mm (VG10, Black Lacquer Handle)\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e\n\n \u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e The Santoku knife is a staple in the Japanese kitchen, capable of handling meat, fish, and vegetables at a high level. At 165mm, it's the most convenient size for home use, yet boasts professional-grade sharpness. The exceptional ease of use makes the act of cutting ingredients a pleasure, transforming daily meal planning into creative time rather than just a chore.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Design):\u003c\/b\u003e The core is made of the precious high-quality stainless steel \"VG10 (V Gold No. 10).\" It boasts outstanding durability and excellent rust resistance, making it ideal for modern lifestyles. The \"16-layer Damascus pattern\" adorning the blade features beautiful ripples that speak to the strength of the steel, which has been repeatedly forged. This is a hybrid knife that combines functionality to help separate ingredients with the elegance of a work of art at a high level.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eMaker and Design: This product\u003c\/b\u003e combines the craftsmanship of Fukube Blacksmiths, who have been carrying on the tradition of field blacksmithing in Noto for over 100 years, with the culture of lacquer. The handle features a black lacquer pattern, created by repeatedly applying black lacquer to natural wood. The unique feel of lacquer clings to the hand, and the more you use it, the more it becomes a part of your hand, and the luster that deepens with age is a testament to the time it has spent with its owner.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"As a knife that will last a lifetime, we don't want to compromise on functionality or beauty.\" This supreme all-purpose knife combines the blacksmithing techniques nurtured by the harsh Noto environment with lacquer, the crystallization of Japanese aesthetics. It gives you the joy of holding all of these in your hand.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47825341186299,"sku":"FU3165","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"fukube-blacksmith-black-finished-chefs-knife-210mm-black-lacquer-handle-vg10","title":"Fukube Blacksmith | Black-finished Chef's Knife | 210mm | Black Lacquer Handle | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eFukube Kaji Black-forged Chef's Knife, 210mm (VG10, Black Lacquer Handle) - A knife that embodies the traditions of Noto and the elegance of lacquer.\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e\n\n \u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e This professional-grade 210mm gyuto knife boasts the versatility to cut meat, fish, vegetables, and all other ingredients. The blade's moderate length allows for smooth slicing, while the center of gravity is balanced for ease of use. This single knife is a foundational tool that can dramatically change the quality of your cooking, from everyday cooking to slicing chunks of meat and processing large vegetables.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Hybrid):\u003c\/b\u003e The core material is made of VG10 (V Gold No. 10), a premium stainless steel. It combines exceptional hardness for sharp cutting edge with the rust resistance inherent to stainless steel. The black forged surface finish leaves traces of the forging process, allowing food to be easily separated, and provides a substantial appearance while also providing practical rust prevention.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e\n\n \u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eMaker and design:\u003c\/b\u003e Each knife is forged with soul by the artisans of Fukube Blacksmithing, a company with over 100 years of history in Noto. The handle, its greatest feature, is made of natural wood coated with black lacquer. The lacquer's unique moist, gripping feel makes it non-slip even with wet hands, and the more you use it, the more it will conform to the shape of your hand and develop a deep luster.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp data-path-to-node=\"6\"\u003e\"I want the sharpest cutting edge, but I don't want to have to worry about maintenance. And because it's a tool I use every day, I want to appreciate its beauty like a work of art.\" This chef's knife, a knife that will last a lifetime, fulfills such a luxurious wish, combining the wisdom of Noto with modern steel.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"210","offer_id":47825341743355,"sku":"FU9210","price":37700.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/210mm_1.jpg?v=1770172739"},{"product_id":"fukube-kaji-black-forged-petty-knife-black-lacquer-handle-135-vg10","title":"Fukube Kaji | Black-forged Petty Knife | Black Lacquer Handle | 135 | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e \u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eA stylish knife that embodies the traditions of Noto: Fukube Blacksmith Petty Knife, 135mm (VG10, Black Lacquer Handle)\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e\n\n \u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e In addition to delicate tasks such as peeling fruits and vegetables and cutting them into decorative shapes, the 135mm blade length is also effective when filleting small fish or cutting small amounts of meat. \"I don't need a big knife, but I don't want to compromise on sharpness.\" This is a great supporting player that will turn your everyday cooking into a professional job.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Hybrid):\u003c\/b\u003e The core is made of VG10 (V Gold No. 10), which is resistant to wear and maintains its sharpness. While it is the highest quality stainless steel, the surface is finished with a black finish, giving it a rugged look that evokes the craftsmanship of an artisan, while also providing practicality by preventing food from sticking to the blade. While maintaining a sharpness that is recognized by professionals, it is also rust-resistant and easy to use in modern kitchens.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eMaker and design:\u003c\/b\u003e The forging techniques of Fukube Blacksmiths, cultivated in the harsh climate of Noto, are condensed into this small blade. The handle is luxuriously lacquered with black lacquer. The warm texture unique to lacquer brings great practical benefits to a petty knife, which requires delicate application of force, as it is non-slip and feels like one with your fingertips.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"I have a main knife, but I want to use a really good secondary knife.\" With its lightness that makes it feel like an extension of your hand, the elegance of lacquer, and its incredible sharpness, this is a tool that will last you a lifetime, embodied in the aesthetic sense of Noto, that you'll want to pick up every time you step into the kitchen.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"135","offer_id":47825342628091,"sku":"F8","price":30800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/135mm_84d75324-a9e4-46a5-8911-eb856b095130.jpg?v=1770172890"},{"product_id":"fukube-blacksmith-tafu-outdoor-knife-135mm","title":"Fukube Kaji | TAFU | Outdoor Knife | 135mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"2\"\u003eFukube Blacksmith TAFU 135mm (Double-Edged, Aogami No. 2) - A Japanese Survival Knife Capturing the Skills of a Field Smith\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e\n\n \u003cb data-index-in-node=\"0\" data-path-to-node=\"3\"\u003eUses:\u003c\/b\u003e \"Cutting, severing, scraping, starting a fire.\" This single knife can handle every outdoor action. In addition to its function as a kitchen knife for butchering meat and fish, it can also be used for splitting firewood (batoning), making feather sticks, and even starting a fire using the back of the knife. From camping to full-scale survival and disaster preparedness, this is a \"life-saving tool\" that shows its true value in harsh environments.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-index-in-node=\"0\" data-path-to-node=\"4\"\u003eMaterial (Hybrid):\u003c\/b\u003e The core is made of the highest quality steel, \"Yasugi Steel Aogami No. 2,\" which is made using techniques used to make Japanese swords. Its sharpness, tenacity, and chip resistance make it unique. By sandwiching this between rust-resistant stainless steel in a \"Hon Sanmai\" construction, it combines strength with ease of maintenance. With an incredibly sturdy blade thickness of 4mm, it boasts durability that allows it to be used by your grandchildren with the necessary sharpening.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-index-in-node=\"0\" data-path-to-node=\"5\"\u003eMaker and Design:\u003c\/b\u003e Fukube Blacksmiths, a company with over 100 years of experience in Noto, have reimagined the Makiri, a versatile knife favored by local fishermen, to suit the modern outdoor scene. The double-edged finish, rare among Japanese knives, allows for intuitive operation with either hand, even for delicate tasks like wood carving. The walnut handle and dedicated Tochigi leather sheath, which changes color over time, exude the elegance of a tool amidst its ruggedness.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"I don't want just camping gear, I want a real companion that I can spend the rest of my life with.\" This is the culmination of blacksmithing techniques honed in the harsh Noto environment. Combining functional beauty and overwhelming toughness, this is truly an outdoor knife that will last a lifetime.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"0","offer_id":47845485609211,"sku":"FU4001","price":66000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/TAFU.jpg?v=1770174095"},{"product_id":"fukube-blacksmith-peeling-knife","title":"Fukube Blacksmith｜Paring Knife","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Noto Wisdom in the Palm of Your Hand】Fukube Kaji Paring Knife\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Paring):\u003c\/b\u003e This specialized knife is designed to perform the essential daily tasks of \"peeling\" and \"chopping\" with maximum ease and precision. Even more compact and maneuverable than a standard Petty knife, it offers a sense of unity—as if you are moving your own fingertips—when removing potato eyes, peeling fruit, or performing intricate decorative carving. Its design, which pushes the boundaries of nimbleness, transforms prep time into a dramatically more comfortable experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Blade):\u003c\/b\u003e Each blade is carefully forged using traditional blacksmithing techniques, boasting an outstanding \"bite\" that glides into ingredients and a razor-sharp edge. True to the Fukube Kaji philosophy of creating \"tools that last a lifetime,\" this knife is designed for practicality: it is easy to re-sharpen and fits better in your hand the more you use it. It possesses the reliable quality of a tool that stays close to your daily life, rather than being a mere disposable item.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eDesign (The Spirit of Fukube Kaji):\u003c\/b\u003e This knife is characterized by a presence that eschews gaudy decoration in favor of \"rustic beauty\" and \"functionality.\" The blacksmithing skills refined within the harsh climate of Noto result in a tool that appears simple at first glance, yet conveys robustness and warmth the moment you hold it. The dedication to the user, passed down through generations, is condensed into the form of this single blade.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"0","offer_id":47845486493947,"sku":"FU4003","price":19800.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"fukube-kaji-16-layer-damascus-santoku-knife-130mm-black-lacquer-handle-handle","title":"Fukube Kaji | 16-Layer Damascus | Santoku | 130mm | Black Lacquer Handle","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【The Elegance of Noto in the Palm of Your Hand】VG-10 16-Layer Damascus Fukube Kaji Santoku 130mm (Black Lacquer Handle)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Santoku 130mm):\u003c\/b\u003e The versatile \"Santoku\" shape—designed for meat, fish, and vegetables—is intentionally condensed into a compact 130mm size. Being smaller than a standard Santoku, it is exceptionally easy to handle for those with smaller hands and offers incredible maneuverability for quick breakfast prep or working on smaller cutting boards. Combining the \"versatility of a Santoku\" with the \"nimbleness of a Petty knife,\" this is the most convenient tool for everyday use.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Blade):\u003c\/b\u003e The core is forged from VG-10 (V Gold 10), a premium stainless steel favored by professionals. It possesses the potential for a razor-sharp edge that remains sharp for an extended period while resisting rust. By cladding this core in 16 layers of Damascus steel, we have achieved a multi-layered structure with the depth and beauty of a fine craft, transcending its role as a mere cooking tool. It perfectly balances ease of maintenance with uncompromising cutting performance.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eFinish (Damascus Pattern):\u003c\/b\u003e The 16-layer Damascus ripples adorning the blade are hand-finished by the craftsmen of Fukube Kaji, giving each knife a unique expression. These flowing patterns, woven from forged steel, create a one-of-a-kind presence that grows on you the more you use it. Beyond visual beauty, the inherent toughness of the multi-layered structure provides reliable support for your daily cooking.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eHandle (Black Lacquer):\u003c\/b\u003e The handle features a luxurious \"Black Lacquer\" finish, utilizing Urushi—Japan’s pride in natural coating. The absorbing, deep luster of the black lacquer is not merely decorative; it is a practical design offering extremely high water resistance and antibacterial properties. As you use it, the handle fits more comfortably in your hand, and the gloss deepens over time, teaching the joy of \"growing your own tool.\" The traditional octagonal shape precisely transmits delicate feedback to your fingertips.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003e\"A Craftsman's Soul in a Small Blade\":\u003c\/b\u003e The shimmer of 16 layers, the profound texture of black lacquer, and the sharp edge of VG-10. This new Santoku proposed by Fukube Kaji goes beyond the framework of a simple tool, bringing a dignified atmosphere and the pure joy of creation to your kitchen. A lifelong companion, it is an ideal gift for a loved one or a special addition to your own collection.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48666609942779,"sku":"FU3130","price":36400.0,"currency_code":"JPY","in_stock":false}]}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/collections\/TAFU_e6ba36c8-5c4b-49ca-91f2-9e328facfdc5.jpg?v=1778122515","url":"https:\/\/bushiknives.com\/collections\/noto-fukube-blacksmith.oembed","provider":"武士の刃物 - BUSHI KNIVES","version":"1.0","type":"link"}