{"title":"Santoku knife","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e This Japanese knife combines the advantages of a Japanese vegetable knife and a Western chef's knife. Compared to a chef's knife, the blade is less curved and wider, making it particularly suitable for chopping vegetables. We recommend it as your first knife.\u003c\/p\u003e","products":[{"product_id":"enkyu-homuragumo-santoku-knife-180mm-karinkobu","title":"Enkyu | Honuun | Santoku Knife | 180mm | Karin Knot","description":"\u003cp\u003e[Swordsmith's skill x the beauty of fine wood] Enkyu's \"Enun\" series Santoku knife, 180mm\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMaker: The \"Enkyu\u0026nbsp;\" series is made by Toshiaki Saruwatari, a professional swordsmith from Seki City, Gifu Prefecture, a city known for its blades. The spirit and technique of a swordsmith are sublimated into modern knives, creating masterpieces with a soul not found in mass-produced products.\u003c\/li\u003e\n\u003cli\u003eMaterial (blade): The core material is \"SPG2 (Super Gold 2).\" This is the highest quality powder high-speed steel, boasting incredible hardness and long-lasting sharpness. As it is stainless steel, it is also resistant to rust, and combines ease of maintenance with the strongest specifications.\u003c\/li\u003e\n\u003cli\u003eBlade: The blade is a solid 3mm thick, embodied in the master swordsmith's attention to detail. Because it is thicker and heavier than a typical kitchen knife, its weight allows you to simply drop the blade onto food, resulting in surprisingly light slicing. The \"Flame Cloud\" pattern created by the multi-layered steel is an artistic beauty that changes appearance depending on the angle from which it is viewed.\u003c\/li\u003e\n\u003cli\u003eHandle: The handle is made of lavishly rare and hard-to-obtain karin kobu wood. No two pieces have the same intricate grain, giving it a jewel-like shine.\u003c\/li\u003e\n\u003cli\u003eUses: The 180mm blade length combines the versatility of a Santoku knife with the length of a chef's knife. It makes it easy to cut large vegetables such as cabbage and Chinese cabbage, and is suitable for both dynamic cooking and delicate tasks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith its ultimate performance as a cutting tool and its beauty as a work of art, this is a supreme knife that will satisfy the joy of owning and can be passed down from generation to generation.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"180","offer_id":47731445006587,"sku":"SA0006","price":148500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/251117_uchi20.jpg?v=1768669025"},{"product_id":"enkyu-homuragumo-santoku-knife-165mm-karinkobu","title":"Enkyu | Homuragumo | Santoku Knife | 165mm | Karin Knot","description":"\u003cp\u003e [Swordsmith's skill x the beauty of fine wood] Enkyu's Honun series Santoku knife, 165mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Maker: Saruwatari Toshiaki, a professional swordsmith from Seki City, Gifu Prefecture, known as the town of blades, creates the Enun series. These Japanese knives are made by a true swordsmith, who has poured all of the skills he has cultivated through the forging of Japanese swords into them.\u003c\/li\u003e\n\n\u003cli\u003e Material (Blade): The core material is \"SPG2 (Super Gold 2).\" This is the highest quality powder high-speed steel, boasting razor-sharp cutting edge and incredible durability, even without sharpening. It is also rust-resistant, making it extremely practical.\u003c\/li\u003e\n\n \u003cli\u003eBlade: The blade is a solid 3mm thick, setting it apart from ordinary knives. This thickness gives it a comfortable weight, allowing the knife's own weight to cut through ingredients effortlessly without the need for force. The \"Flame Cloud\" pattern created by the multi-layered steel has a unique look on each blade.\u003c\/li\u003e\n\n\u003cli\u003e Handle: The handle is made of karin kobu, a rare wood also known as the \"jewel of wood.\" The complex and beautiful grain exudes a sense of luxury, and it is also hard and durable.\u003c\/li\u003e\n\n\u003cli\u003e Uses: With a blade length of 165mm, the Santoku knife is the most versatile size for use in Japanese homes. It can be used to cut meat, fish, vegetables, and all other ingredients, elevating your everyday cooking.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e With its impressive specs and the warmth of natural wood, this is a supreme masterpiece that will make your heart leap every time you use it, and is worthy of being called a lifetime item.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47731445072123,"sku":"SA0007","price":138600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/251117_uchi12.jpg?v=1768668882"},{"product_id":"enkyu-atsumori-santoku-knife-165mm-karinkobu","title":"Enkyu | Atsumori | Santoku Knife | 165mm | Karin Knot","description":"\u003cp\u003e [Swordsmith's skill x the beauty of fine wood] Enkyu's Atsumori series Santoku knife, 165mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Maker: Saruwatari Toshiaki, a professional swordsmith from Seki City, Gifu Prefecture, known as the town of blades, is behind the Sarukyu \"Atsumori\" series. This supreme sword, with its elegant appearance, embodies the strong spirit and sharpness of a Japanese sword.\u003c\/li\u003e\n\n\u003cli\u003e Material (blade): The core material is \"SPG2 (Super Gold 2).\" This is the highest quality powder high-speed steel, boasting razor-sharp cutting edge and amazing long-lasting sharpness. As it is stainless steel, it is resistant to rust and is extremely easy to maintain.\u003c\/li\u003e\n\n \u003cli\u003eBlade: What is particularly noteworthy is the thick construction of the blade, which is 3mm thick. By making it thicker than a regular knife, it has a reliable weight when you hold it in your hand. Taking advantage of that weight, you can cut food by simply dropping it without applying any force, which is a pleasure that can only be found in the work of a swordsmith.\u003c\/li\u003e\n\n\u003cli\u003e Handle: The handle is made of luxuriously rare \"karin kobu\" (Japanese quince burl), also known as the \"jewel of wood.\" No two pieces of wood have the same intricate grain, giving it a luxurious and warm feel. The more you use it, the more it will fit your hand and the more you will grow to love it.\u003c\/li\u003e\n\n\u003cli\u003e Uses: The 165mm blade length is the most standard and easy-to-use size for Japanese households. It is a versatile knife that can be used to cut meat, fish, vegetables, and all kinds of ingredients, turning everyday cooking into an artistic experience.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003eWith overwhelming performance and breathtaking beauty, this is a masterpiece that will last a lifetime, dedicated to those who seek authenticity in the tools they use every day.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47731445203195,"sku":"SA0002","price":178200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/251117_uchi_10_1.jpg?v=1765695385"},{"product_id":"enkyu-atsumori-santoku-knife-180mm-karinkobu","title":"Enkyu | Atsumori | Santoku Knife | 180mm | Karin Knot","description":"\u003cp\u003e [Swordsmith's skill x the beauty of fine wood] Enkyu's Atsumori series Santoku knife, 180mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Maker: Saruwatari Toshiaki, a professional swordsmith from Seki City, Gifu Prefecture, known as the town of blades, has created the Sarukyu \"Atsumori\" series. Combining elegant beauty with a strong core, this is a masterpiece that embodies the swordsmith's soul.\u003c\/li\u003e\n\n\u003cli\u003e Material (blade): The core material is \"SPG2 (Super Gold 2).\" This is the highest quality powder high-speed steel, and is characterized by its overwhelming hardness and sharp cutting edge, surpassing that of ordinary stainless steel. It is also rust-resistant, making it the strongest material for both professional and home use.\u003c\/li\u003e\n\n \u003cli\u003eBlade: The blade is a solid 3mm thick, a craftsman's specialty. This thickness creates an exquisite weight balance, allowing the knife to cut through ingredients with just its own weight, without the need for force. The pattern created by the multi-layered steel is a mystical beauty that captivates the viewer.\u003c\/li\u003e\n\n\u003cli\u003e Handle: The handle is made of lavishly rare and hard-to-obtain karin kobu wood. The intricate grain is so beautiful that it is called the \"jewel of wood,\" and no two pieces are the same. It has an overwhelming sense of luxury that will satisfy your desire to own it every time you hold it in your hand.\u003c\/li\u003e\n\n\u003cli\u003e Uses: The 180mm blade length combines the versatility of a Santoku knife with the length of a chef's knife. It makes it easy to cut large vegetables such as cabbage and Chinese cabbage, and is suitable for both dynamic cooking and delicate tasks.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003eWith its ultimate performance as a cutting tool and its beauty as a work of art, this is a supreme knife that will satisfy the joy of owning and can be passed down from generation to generation.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"180","offer_id":47731445235963,"sku":"SA0001","price":188000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/251117_uchi_6_1.jpg?v=1768669923"},{"product_id":"enkyu-homuragumo-santoku-knife-180mm-gray-plywood","title":"Sarukyu | Honuun | Santoku Knife | 180m | Gray Plywood","description":"\u003cp\u003e [Ultimate sharpness forged by a swordsmith] Enkyu's Enun series Santoku knife, 180mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Maker: Saruwatari Toshiaki, a professional swordsmith from Seki City, Gifu Prefecture, the city known for its blades, created the Enun series. Crafted by a craftsman with an intimate knowledge of authentic Japanese swords, these authentic knives stand out from mass-produced products, imbuing them with the techniques and aesthetics of the craftsman.\u003c\/li\u003e\n\n\u003cli\u003e Material: The core is made of \"SPG2 (Super Gold 2).\" This is the highest quality powder high-speed steel, offering incredible hardness and long-lasting sharpness. As it is stainless steel, it is also resistant to rust and easy to maintain.\u003c\/li\u003e\n\n \u003cli\u003eBlade: The blade's 3mm thickness is particularly noteworthy. It is thicker than a typical kitchen knife, and the sense of solidity and stability when held in the hand is exceptional. The \"flame cloud\" pattern drawn by the multi-layered steel is fantastical, like a sumi-e painting, and stands out beautifully against the wide blade.\u003c\/li\u003e\n\n\u003cli\u003e Uses: The 180mm blade is slightly longer than a standard Santoku knife (165mm), making it easy to slice through large vegetables like cabbage and Chinese cabbage. This knife is perfect for those who want the versatility of a Santoku knife but don't want to give up the length of a chef's knife. The weight of the thick blade allows you to slice through ingredients effortlessly, providing a refreshing feeling.\u003c\/li\u003e\n\n\u003cli\u003e Pattern: Made of chic \"compressed plywood (gray).\" Highly durable, this sophisticated design will blend in with modern kitchen interiors.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003eThis masterpiece embodies the swordsmith's spirit and makes the act of cutting itself a joy. It will be a reliable companion worthy of being with you for the rest of your life.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"180","offer_id":47731445334267,"sku":"SA0011","price":148500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/251117_uchi0_951a5b3b-893e-46bb-96e5-f6fa0f0981c9.jpg?v=1768672084"},{"product_id":"enkyu-homuragumo-santoku-knife-165mm-gray-plywood","title":"Enkyu | Homuragumo | Santoku Knife | 165mm | Gray Plywood","description":"\u003cp\u003e[Ultimate sharpness forged by a swordsmith] Enkyu's Homuragumo series Santoku knife, 165mm\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMaker: Saruwatari Toshiaki, a professional swordsmith from Seki City, Gifu Prefecture, known as the town of blades, created the Enun series. This luxurious knife incorporates the traditional techniques and spirit of Japanese sword making into a household knife.\u003c\/li\u003e\n\u003cli\u003eMaterial: The core is made of \"SPG2 (Super Gold 2).\" This is the highest quality stainless steel, also known as powder high-speed steel, and boasts incredible hardness and wear resistance. It maintains an incredibly sharp edge for a long time and is rust-resistant, making it extremely practical.\u003c\/li\u003e\n\u003cli\u003eBlade: The blade is 3mm thick, which is thicker than a typical kitchen knife. This thickness gives it a solid, sturdy feel and stability that is unique to the work of a master swordsmith. The \"Flame Cloud\" pattern created by the multi-layered steel has a depth reminiscent of a sumi-e painting, captivating the viewer.\u003c\/li\u003e\n\u003cli\u003eHandle: Made of durable and water-resistant compressed plywood (gray). Its well-balanced design provides a comfortable grip and secure support for the 3mm thick blade. The subdued gray color adds a modern touch to any kitchen.\u003c\/li\u003e\n\u003cli\u003eUses: The 165mm blade of the Santoku knife is a versatile knife that can be used to cut meat, fish, and vegetables. Taking advantage of its moderate weight, which is not found in thinner knives, you will never want to let go of the satisfying feeling of cutting food with just a drop.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis supreme knife combines the spirit of a swordsmith with the finest modern steel, elevating cooking to the level of art.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47731445367035,"sku":"SA0012","price":138600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/251117_uchi_28.jpg?v=1768672188"},{"product_id":"fukube-blacksmith-16-layer-damascus-santoku-knife-130mm-vg10","title":"Fukube Kaji | 16-Layer Damascus Santoku Knife| 130mm | VG10","description":"\u003cp\u003e[patterned knife forged by Noto artisans] VG10 laminated Damascus Fukube Kaji small Santoku knife, 130mm\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUses: This 130mm \"small Santoku\" is a slightly smaller version of a standard Santoku knife. Its wider blade allows for stable chopping and slicing on a cutting board. It's ideal for breakfast preparation, packing lunch boxes, cutting fruit, and other situations where you need a firm cut without needing to pull out a larger knife.\u003c\/li\u003e\n\u003cli\u003eMaterial (Blade): Though it may be small, it boasts top-notch specifications. The core is made of high-quality blade steel, \"VG10.\" The addition of cobalt makes it both hard and tough, rust-resistant, and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\u003cli\u003eDesign (Damascus): The \"laminated Damascus pattern\" created by 16 layers of stainless steel appears beautifully on the small blade. The functional and beautiful ripple pattern not only adds color to your kitchen, but also enhances the satisfaction of owning it.\u003c\/li\u003e\n\u003cli\u003eHandle: The handle is made of natural\u0026nbsp; wood, a symbol of Japanese culture, and is comfortable in the hand. Enjoy the warmth of the texture and the color that deepens with use. Another attractive feature is the size, which fits comfortably in a woman's hand.\u003cbr\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt can be used as a secondary knife to complement your main knife, or as a main knife for those with small hands. It is an adorable knife that embodies the artisanal skills of Noto.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"130","offer_id":47731445596411,"sku":"FU2526","price":36300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234297.jpg?v=1768799347"},{"product_id":"fukube-blacksmith-16-layer-damascus-santoku-knife-165mm-vg10","title":"Fukube Kaji | (Cherry Blossom) 16-Layer Damascus Santoku Knife | 165mm | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e[A Japanese standard, embodying the spring of Noto] Fukube Blacksmith 16-Layer Damascus Santoku Knife, 165mm (VG10)\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e As the name \"Santoku\" (three virtues) suggests, this versatile knife is suitable for cutting all kinds of meat, fish, and vegetables, making it a beloved all-purpose knife in Japanese households. Its 165mm size makes it easy to handle even in a small kitchen, and it's the perfect length to slice through half a head of cabbage in one go. The blade's gentle curvature allows for smooth cutting, both with the push and pull, making it the perfect knife for all your daily cooking needs.\u003c\/li\u003e\n\u003cli data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Design):\u003c\/b\u003e The core is made of high-quality stainless steel \"VG10 (V Gold No. 10).\" Its long-lasting sharpness and rust resistance ensure optimal performance even during busy daily routines. The blade features a \"16-layer Damascus pattern,\"\u0026nbsp; design dancing on its surface lends the tool a narrative quality. This hybrid design combines the strength of multi-layered steel with the elegance of natural wood, elevating your spirit with every use.\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eMaker and Design:\u003c\/b\u003e Fukube Blacksmiths, a Noto craftsmanship company with over 100 years of history, have refined traditional techniques with a modern sensibility. The handle is made of durable and water-resistant natural wood. The shape is designed to fit comfortably in the hand, making everyday cooking a pleasure rather than a burden. The design embodies the Noto aesthetic, setting it apart from tools that are solely focused on functionality.\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\"Because it's something I use every day, I want something that's easy to maintain, cuts perfectly, and above all, is beautiful and I can grow to love it.\" The Santoku knife satisfies all of these desires, blending practicality and artistry to make it a knife that you can use for a lifetime.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47731445563643,"sku":"FU2525","price":39600.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/16_165mm_VG10.jpg?v=1768869727"},{"product_id":"seki-kanetsune-kanetsunes-santoku-knife-165mm-stainless-steel","title":"Seki Kanetsune | Kanetsune-saku| Santoku Knife | 165mm | Stainless Steel","description":"\u003cp\u003e [Functional beauty that blends Japanese and Western styles] This 165mm Santoku knife from Seki Kanetsune's \"Kanetsune-saku\" series is made with DSR-1K6 steel and a red plywood handle.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A versatile knife that can be used to cut a wide range of ingredients, including meat, fish, and vegetables. The 165mm size is the most convenient size for home use, making it ideal as your main knife every day.\u003c\/li\u003e\n\n\u003cli\u003e Steel: Made from DSR-1K6 stainless steel, a special stainless steel with a reputation for its sharp cutting edge and ease of sharpening. Rust-resistant and easy to maintain, it offers true cutting edge performance.\u003c\/li\u003e\n\n\u003cli\u003e Processing: The blade has a bumpy \"hammered\" finish, which prevents cut ingredients from sticking to the blade and supports smooth cooking.\u003c\/li\u003e\n\n \u003cli\u003eHandle: Made from water-resistant red plywood. The round Japanese-style handle fits comfortably in the hand like a Japanese sword, and the vibrant red color will add an accent to your kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This is an easy-to-use knife that combines a Japanese grip with Western sharpness.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47731445825787,"sku":null,"price":7700.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/29-17.jpg?v=1768798657"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-sword-shaped-santoku-knife-160mm-burnt-lacquer","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Sword-shaped Santoku Knife | 160mm | Burnt Lacquer","description":"\u003cp\u003e [Like a sword with a refined finish] Sakai Takayuki's \"33-Layer Damascus Oak Lacquer\" series sword-shaped Santoku knife, 160mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eShape (Sword-shaped, 160mm): This style is known as a \"Sword-shaped Santoku\" (also known as a \"Bunka Bocho\"), with a sharply angled cutting edge. While retaining the versatility of a standard Santoku knife, the sharp tip makes it much easier to perform detailed tasks such as slicing through meat or slicing vegetables decoratively. The 160mm size allows for easy maneuverability, making it comfortable to use even in a small kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Handle (oak lacquer, burnt lacquer): The handle is made from oak, known as the hardest wood in Japan, and is finished with burnt lacquer by skilled craftsmen, who apply layers of lacquer. The deep, muted color develops a richer character with use, bringing the elegance of good old Japanese tools to your kitchen. Of course, the strong lacquer coating makes it water-resistant, rot-resistant, and extremely durable.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" It is rust-resistant and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The elegance of the 33-layer Damascus pattern and the sophisticated presence of the burnt lacquer handle, combined with the sword-shaped form, give this tool a dignified allure despite being a practical tool.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This is a special piece that combines the strength of high-quality oak wood with deep, traditional beauty to meet the most demanding demands.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47731445891323,"sku":null,"price":33000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234080.jpg?v=1768802784"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-japanese-santoku-knife-160mm-burnt-lacquer","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Japanese Santoku Knife | 170mm | Burnt Lacquer","description":"\u003cp\u003e [Strong Oak and the Depth of Lacquer] Sakai Takayuki's \"33-Layer Damascus Oak Lacquer\" Series Japanese Santoku Knife, 170mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eUse (Japanese Santoku, 170mm): This Santoku knife is perfect for Japanese households, as it can be used to cut meat, fish, and vegetables. The blade length of 170mm is a standard size that is neither too big nor too small. It features a Japanese-style handle, which makes it very light despite its heavy appearance, and it is characterized by the fact that it does not tire your hand even when used for long periods of time.\u003c\/li\u003e\n\n\u003cli\u003e Handle (oak lacquer, burnt lacquer): The handle is made of oak, which boasts the hardness and durability of all woods. A skilled craftsman then applies layers of lacquer to create a burnt lacquer finish. The muted, deep color adds a tranquil elegance to your kitchen, and the powerful waterproof and antiseptic properties of the lacquer prevent the handle from corroding for a long period of time.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10),\" which is rust-resistant and has a sharp cutting edge. Maintenance is easy, so you can use it every day without hesitation.\u003c\/li\u003e\n\n\u003cli\u003e Design: The 33-layer Damascus pattern that appears on the blade harmonizes with the sophisticated burnt lacquer handle, creating the appearance of a good old Japanese tool.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"I want to use good things for a long time and cherish them.\" This is a reliable main knife that meets that desire, combining durability and traditional beauty.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731445956859,"sku":null,"price":36300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/29-10.jpg?v=1768801387"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-sword-shaped-santoku-knife-160mm-saiseki","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Sword-shaped Santoku Knife | 160mm | Color Stone","description":"\u003cp\u003e Holding a jewel, wielding a sword: Sakai Takayuki's \"33-Layer Damascus Oak Lacquer\" Sword-Shaped Santoku Knife, 160mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eShape (Sword-shaped, 160mm): This style is known as a \"Sword-shaped Santoku\" (also known as a \"Bunka Bocho\"), with a sharply angled cutting edge. While retaining the versatility of a standard Santoku knife, the sharp tip makes it much easier to perform detailed tasks such as slicing through meat or slicing vegetables decoratively. The 160mm size allows for easy maneuverability, making it comfortable to use even in a small kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Handle (oak lacquer, colored stone): This artistic handle is made from oak, said to be the hardest wood in Japan, and has been painstakingly coated with layers of lacquer by skilled craftsmen. As its name suggests, \"colored stone\" is characterized by its deep, complex color and luster, like a beautiful mineral. The lacquer pattern, which shows a different expression on each handle, is truly a one-of-a-kind piece. Of course, the strong lacquer coating makes it water-resistant and rot-resistant, maintaining its beauty for a long time.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" It is rust-resistant and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The combination of the elegance of the 33-layer Damascus pattern and the colorful \"Saiseki\" handle, plus the aggressive sword-shaped form, adds a touch of luxury to any kitchen space just by placing it there.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"We want to make time in the kitchen more exciting.\" This is the ultimate all-purpose knife for those who want it all: the strength of high-quality oak, traditional jewel-like beauty, and the sharpness of a sword.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47731446087931,"sku":null,"price":33000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234072.jpg?v=1768802842"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-sword-shaped-santoku-knife-160mm-kokushin","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Sword-shaped Santoku Knife | 160mm | Kuroshin","description":"\u003cp\u003e [Stylish Blade and Handle] Sakai Takayuki's \"33-Layer Damascus Oak Lacquer\" Series Sword-Shaped Santoku Knife, 160mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eShape (Sword-shaped, 160mm): This style is known as a \"Sword-shaped Santoku\" (also known as a \"Bunka Bocho\"), with a sharply angled cutting edge. While retaining the versatility of a standard Santoku knife, the sharp tip makes it much easier to perform detailed tasks such as slicing through meat or slicing vegetables decoratively. The 160mm size allows for easy maneuverability, making it comfortable to use even in a small kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Handle (Oak Lacquer, Black Lacquer): This luxurious handle is made from oak, known as the hardest wood in Japan, and has been painstakingly coated with layers of lacquer by skilled craftsmen. The black lacquer is characterized by its lustrous, deep black color. Its chic appearance blends perfectly with modern, stylish kitchens. Of course, the strong lacquer coating makes it water-resistant and rot-resistant, preserving its beauty and cleanliness for a long time.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" It is rust-resistant and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The contrast between the silver color of the 33-layer Damascus pattern and the jet black handle, and the aggressive sword-shaped form, combine to create a sophisticated piece of gear that goes beyond being a mere tool.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"It's something I'll use every day, so I want something that looks great.\" The strength of the high-quality oak wood and the modern beauty of the jet black make this a special knife with a sharp edge that will have you enchanted just by looking at it.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47731446120699,"sku":null,"price":33000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234076_1_e09980cc-93ab-4588-ac4d-6a43432d0349.jpg?v=1768802913"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-sword-shaped-santoku-knife-160mm-seiren","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Sword-shaped Santoku Knife | 160mm | Seiren","description":"\u003cp\u003e [The brilliance of a starry sky and the sharpness of a sword] Sakai Takayuki's \"33-layer Damascus Oak Lacquer\" series sword-shaped Santoku knife, 160mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eShape (Sword-shaped, 160mm): This style is known as a \"Sword-shaped Santoku\" knife, with a sharply angled cutting edge. The sharp cutting edge allows for smooth, delicate work, such as slicing through meat or decoratively cutting vegetables. The 160mm size allows for easy maneuverability, even in a small kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Handle (Oak Lacquer, Seiren): This luxurious handle is made from oak, said to be the hardest wood in Japan, and has been painstakingly coated with layers of lacquer by skilled craftsmen. The Seiren design features a mysterious nebula-like pattern emerging from a deep jet black background. The strong lacquer coating makes the handle water-resistant and rot-resistant, preserving its beauty for a long time.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" It is rust-resistant and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The combination of the 33-layer Damascus pattern, aggressive sword-shaped form, and handle that seems to capture the starry sky creates an overwhelming presence that makes it a picturesque piece just by placing it in the kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"I want to use a beautiful knife that stands out from the rest.\" This knife combines the strength of high-quality oak wood, the beauty of the night sky, and the sharpness of a sword. It's a knife that combines all of these elements and will dramatically increase your motivation to cook.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47731446153467,"sku":null,"price":33000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234083_1.jpg?v=1768802981"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-japanese-santoku-knife-170mm-saiu","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Japanese Santoku Knife | 170mm | Saiu","description":"\u003cp\u003e [Glossy Colors and Selected Wood] Sakai Takayuki's \"33-Layer Damascus Oak Lacquer\" Series Japanese Santoku Knife, 170mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eHandle (Oak Lacquer, Saiu): This handle is made from oak, which is said to be the hardest wood in Japan, and has been painstakingly coated with layers of lacquer by skilled craftsmen. Saiu is characterized by its deep luster and complex colors, created by the multiple layers of lacquer. In addition to its beauty, the strong lacquer coating makes it water-resistant, rot-resistant, and boasts high levels of hygiene.\u003c\/li\u003e\n\n\u003cli\u003e Use (Japanese Santoku, 170mm): This versatile Santoku knife can handle all your daily cooking needs, from meat and fish to vegetables. The 170mm blade length is the standard size for Japanese households. It features a lightweight Japanese-style handle, which makes it light and easy to use despite its heavy appearance.\u003c\/li\u003e\n\n\u003cli\u003e Blade Material: The core is made of high-quality stainless steel, V Gold No. 10 (VG-10). It is rust-resistant and maintains a sharp edge that is recognized by professionals for a long time.\u003c\/li\u003e\n\n \u003cli\u003eDesign: The 33-layer Damascus pattern that spreads across the blade and the colorful lacquered handle combine to give you the joy of owning this knife every time you step into the kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"It's a tool that you use every day, so it should be beautiful and durable.\" The attractive colors of traditional lacquer and the strength of high-quality oak wood are the essence of Japanese craftsmanship, making this a luxurious, all-purpose knife.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731446448379,"sku":null,"price":36300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/29-6.jpg?v=1768804294"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-japanese-santoku-knife-170mm-saiseki","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Japanese Santoku Knife | 170mm | Color Stone","description":"\u003cp\u003e [Traditional beauty like colorful stone] Sakai Takayuki's \"33-layer Damascus Oak Lacquer\" series Japanese Santoku knife, 170mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eHandle (oak lacquer, colored stone): This artistic handle is made from oak, which is said to be the hardest wood in Japan, and is layered with lacquer by skilled craftsmen. As its name suggests, \"colored stone\" is attractive for its complex, deep color and luster, like a beautiful stone. The lacquer pattern, which shows a different expression on each handle, is truly a one-of-a-kind piece. Of course, the strong lacquer coating makes it water-resistant, rot-resistant, and extremely durable.\u003c\/li\u003e\n\n\u003cli\u003e Use (Japanese Santoku, 170mm): This versatile Santoku knife can handle everyday cooking, whether it's meat, fish, or vegetables. The 170mm blade is the standard size for Japanese households. The lightweight Japanese-style handle makes it easy to hold, and the weight of the knife allows you to slice ingredients effortlessly.\u003c\/li\u003e\n\n \u003cli\u003eBlade Material: The core is made of high-quality stainless steel, V Gold No. 10 (VG-10). It is rust-resistant and maintains a sharp edge that is recognized by professionals for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The 33-layer Damascus pattern that spreads across the blade and the jewel-like lacquered handle combine to create a beauty that will make your heart leap with every use.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"I want to add some color to my kitchen.\" This versatile knife combines the beauty of traditional craftsmanship with the strength of high-quality wood, making it both a pleasure to look at and a pleasure to use.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731446612219,"sku":null,"price":36300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/29-7.jpg?v=1768801543"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-japanese-santoku-knife-170mm-kokushin","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Japanese Santoku Knife | 170mm | Kuroshin","description":"\u003cp\u003e Modern jet black and sturdy oak: Sakai Takayuki's \"33-layer Damascus Oak Lacquer\" Japanese Santoku Knife, 170mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eHandle (oak lacquer, black lacquer): This luxurious handle is made from oak, said to be the hardest wood in Japan, and has been painstakingly coated with layers of lacquer by skilled craftsmen. The black lacquer has a captivating deep black color. Its chic and calm appearance blends beautifully with modern kitchens. Of course, the strong lacquer coating makes it water-resistant, rot-resistant, and boasts high levels of hygienic performance.\u003c\/li\u003e\n\n\u003cli\u003e Use (Japanese Santoku, 170mm): This versatile Santoku knife can handle all your daily cooking needs, from meat to fish to vegetables. The 170mm blade length is the standard size for Japanese households. It features a lightweight Japanese-style handle, making it surprisingly light and easy to use, despite its heavy appearance.\u003c\/li\u003e\n\n \u003cli\u003eBlade Material: The core is made of high-quality stainless steel, V Gold No. 10 (VG-10). It is rust-resistant and maintains a sharp edge that is recognized by professionals for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The contrast between the sparkle of the 33-layer Damascus pattern on the blade and the jet black of the handle is very beautiful, giving the blade a sense of class as a tool.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"I want to boost my motivation to cook with a cool knife.\" This beautiful, tough, all-purpose knife, featuring the brilliant black of traditional craftsmanship, is perfect for people like you.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731446644987,"sku":null,"price":36300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/29-8.jpg?v=1768804335"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-oak-lacquer-japanese-santoku-knife-170mm-seiren","title":"Sakai Takayuki | 33-layer Damascus Oak Lacquer | Japanese Santoku Knife | 170mm | Seiren","description":"\u003cp\u003e [Traditional Beauty Reflecting the Night Sky] Sakai Takayuki's \"33-Layer Damascus Oak Lacquer\" Series Japanese Santoku Knife, 170mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eHandle (Oak Lacquer, Seiren): This luxurious handle is made from oak, said to be the hardest wood in Japan, and has been repeatedly coated with lacquer by skilled craftsmen. The Seiren model has a beautiful finish in which a unique nebula-like pattern emerges from the deep, glossy color of the lacquer. Lacquer has strong waterproof, antiseptic, and antibacterial properties, making it resistant to rot even when used around water, ensuring hygienic long-term use.\u003c\/li\u003e\n\n\u003cli\u003e Use (Japanese Santoku, 170mm): This versatile Santoku knife can be used to cut any kind of food, including meat, fish, and vegetables. The 170mm blade length is the standard size for Japanese households. The lightweight Japanese-style handle ensures that the center of gravity is not too close to the grip, allowing you to use the weight of the knife to slice smoothly.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" It is rust-resistant and maintains a professional-grade sharpness for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Design: The blade is beautifully decorated with 33 layers of Damascus pattern, and combined with the lacquered \"star pattern\" handle, it exudes a presence that goes beyond that of a mere tool and is like a work of art.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"It's something you use every day, so it should be a tool that enriches your soul.\" Made from sturdy oak and finished with elegant lacquer, it's a beautiful all-purpose knife that embodies the essence of Japanese craftsmanship.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731446677755,"sku":null,"price":36300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/29-9.jpg?v=1768804383"},{"product_id":"sakai-takayuki-kurokage-japanese-style-gyuto-190mm-wenge-buffalo-horn","title":"Sakai Takayuki | Kurokage | Japanese Sword-Style Santoku | 160mm | Wenge Buffalo","description":"\u003ch2 data-path-to-node=\"2\"\u003e【黒の機能美】フッ素加工を施したVG-10 堺孝行の黒影（くろかげ）シリーズ 和剣型三徳 160mm\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"3\"\u003e\n\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003e用途：\u003c\/b\u003e あらゆる食材に対応する万能な「三徳」に、鋭利な切っ先を持つ「剣型（切付型）」の要素を加えた進化系モデルです。肉の筋切りや魚の細かな細工といった精密な作業も、この鋭い先端が自在にサポート。160mmの取り回しの良さと相まって、これ一本であらゆる調理をプロ級の仕上がりへと導きます。\u003c\/li\u003e\n\u003cli data-path-to-node=\"4\"\u003e\n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003e素材・加工：\u003c\/b\u003e 芯材には最高級ステンレス鋼「VG-10」を採用し、鋭い切れ味を追求。表面には独自の「Blackフッ素加工」を施すことで、摩擦抵抗を極限まで低減しました。瑞々しい野菜や脂の乗った肉も、刃に張り付くことなくスパスパと切り離せるため、調理のリズムを止めることがありません。また、この加工により汚れや錆に強く、非常に衛生的なのも大きな特徴です。\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\"\u003e\n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eデザイン（槌目）：\u003c\/b\u003e 漆黒の刀身には、職人が打ち出した「槌目（つちめ）」模様が浮かび上がり、光の角度によって妖艶な表情を見せます。フッ素加工のマットな質感と槌目の立体感が融合したその姿は、まさに「黒影」の名に相応しい圧倒的な存在感を放ちます。\u003c\/li\u003e\n\u003cli data-path-to-node=\"6\"\u003e\n\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003e柄：\u003c\/b\u003e 和の情緒と高級感が漂う銘木「ウェンジ」を使用した水牛柄を採用。落ち着いたダークトーンの木目が、シックな黒い刀身と完璧に調和し、モダンで洗練された「和」の美しさを演出します。手馴染みが良く、使い込むほどに愛着が湧く最高級の仕立てです。\u003c\/li\u003e\n\u003cli data-path-to-node=\"7\"\u003e\n\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003e「常識を覆す、スタイリッシュな一本を」。\u003c\/b\u003e 道具としての性能はもちろん、キッチンの風景を一変させる高いデザイン性を求める方へ。伝統の技と革新的なテクノロジーが融合した、次世代のスタンダードを体現する一本です。\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47731447103739,"sku":"7495","price":38500.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-kurokage-japanese-santoku-knife-170mm-wenge-buffalo","title":"Sakai Takayuki | Kurokage | Japanese Santoku Knife | 170mm | Wenge Buffalo","description":"\u003cp\u003e [Jet black functional beauty] This is a 170mm Japanese Santoku from Sakai Takayuki's Kurokage series, made of VG-10 with a fluorine coating.\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eUses: This versatile knife can be used for a wide range of ingredients, including meat, fish, and vegetables. The fluorine coating prevents food from sticking to the blade, especially when cutting vegetables that contain a lot of moisture (such as cucumbers and radishes), allowing for smooth, continuous cuts without disrupting your cooking rhythm.\u003c\/li\u003e\n\n\u003cli\u003e Material: The core is made of the highest quality stainless steel \"VG-10\", ensuring a sharp cutting edge.\u003c\/li\u003e\n\n\u003cli\u003e Processing: The surface is treated with a \"black fluorine coating\" to reduce friction and improve cutting, while also providing hygienic resistance to dirt and rust. The black blade with its hammered pattern exudes an overwhelming presence.\u003c\/li\u003e\n\n\u003cli\u003e Handle: The handle is made of the high-quality wenge wood, which exudes a Japanese feel. It harmonizes with the chic black blade, creating a modern Japanese aesthetic.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This stylish piece defies conventional wisdom, combining design and functionality.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731447136507,"sku":null,"price":37400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234244_1.jpg?v=1768800867"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-japanese-style-japanese-santoku-knife-170mm-zelkova","title":"Sakai Takayuki | 33-Layer Hammered Damascus Japanese Style | Japanese Santoku Knife | 170mm | Zelkova","description":"\u003cp\u003e This is a 170mm Japanese-style Santoku knife with a 33-layer Damascus steel core made of VG-10 and a beautiful zelkova handle.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A versatile knife suitable for a wide range of ingredients, including meat, fish, and vegetables. The 170mm size makes it the easiest knife to use at home, and the light and easy-to-use Japanese-style handle makes everyday cooking easier.\u003c\/li\u003e\n\n\u003cli\u003e Material: Rust-resistant VG-10 for long-lasting sharpness.\u003c\/li\u003e\n\n \u003cli\u003eFinishing: Hammered finish that increases strength through a forging effect and prevents food from sticking.\u003c\/li\u003e\n\n\u003cli\u003e Handle: A Japanese-style handle that fits comfortably in your hand. The beautiful grain of Zelkova wood is combined with a mahogany ferrule for a warm finish.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Combining practicality with Japanese beauty, this high-performance piece will add color to your kitchen.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731447333115,"sku":null,"price":35200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/7472_1_.jpg_33_170mm.jpg?v=1771383290"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-sugihara-model-sword-shaped-santoku-knife-160mm-desert-ironwood","title":"Sakai Takayuki | 33-Layer Hammered Damascus Sugihara Model | Sword-Shaped Santoku Knife | 160mm | Desert Ironwood","description":"\u003cp\u003e [The epitome of functional beauty] Sakai Takayuki's \"33-layer hammered Damascus Sugihara Model\" series sword-shaped Santoku knife, 160mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eShape (Sword-shaped, 160mm): This style features a sharply pointed blade, known as a \"Sword-shaped Santoku\" (also known as a \"Bunka Bocho\" or \"Culture knife\"). While retaining the versatility of a standard Santoku knife, the sharp tip makes it much easier to perform detailed tasks, such as slicing through meat or slicing vegetables decoratively. The 160mm size allows for easy maneuverability, making it comfortable to use even in a small kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Handle: This special edition was created by Keido Sugihara, a leading custom knife maker. It is crafted from the rare desert ironwood, known as the \"jewel of the desert.\" This semi-fossilized, high-density wood is incredibly durable, water-resistant, and rot-resistant, and has a polished amber sheen that will satisfy your desire to own it every time you use it.\u003c\/li\u003e\n\n \u003cli\u003eMaterial (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" It is rust-resistant and maintains a razor-sharp edge for a long time.\u003c\/li\u003e\n\n\u003cli\u003e Finish (Hammered): The hammered finish on the blade surface prevents food from sticking. The combination of the 33-layer Damascus pattern, the sharp sword-shaped silhouette, and the solid ironwood handle boasts an outstanding design that will stand out in any modern kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"A regular Santoku knife just isn't enough.\" This special all-purpose knife combines sharp cutting edge and sophisticated looks, and is perfect for those who are particular about their work.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47731447464187,"sku":"7419","price":68200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/2508234172.jpg?v=1768801817"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-sugihara-model-santoku-knife-180mm-desert-ironwood","title":"Sakai Takayuki | 33-Layer Hammered Damascus Sugihara Model | Santoku Knife | 180mm | Desert Ironwood","description":"\u003cp\u003e Masterpiece handle x versatile functional beauty: Sakai Takayuki's \"33-layer hammered Damascus Sugihara Model\" Santoku knife, 180mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eHandle: This custom handle was crafted by Keido Sugihara, a leading custom knife maker. It is made from desert ironwood, known as the \"king of trees.\" Semi-fossilized in the desert, this wood is incredibly durable, water-resistant, and corrosion-resistant, and it has an amber sheen reminiscent of a polished gemstone.\u003c\/li\u003e\n\n\u003cli\u003e Blade Material: The core is made of high-quality stainless steel \"VG-10 (VG-10),\" which offers an excellent balance of sharpness and rust resistance. The 33-layer Damascus pattern is beautiful and easy to maintain, making it a high-quality knife that is not only suitable for display but also for practical use.\u003c\/li\u003e\n\n \u003cli\u003eFinish (Tsuchime): The surface of the blade is given a \"Tsuchime\" finish, which looks like it has been hammered. This unevenness creates a layer of air between the blade and the food, making it difficult for moist vegetables or slices of meat to stick to the blade, allowing you to cut through them smoothly.\u003c\/li\u003e\n\n\u003cli\u003e Shape (Santoku 180mm): This versatile knife is the most common in Japanese households and can be used for three purposes (Santoku) - meat, fish, and vegetables. The 180mm size is the perfect size for home use, neither too big nor too small. Its professional-grade sharpness and beautiful Damascus pattern will transform your everyday cooking time into something special.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e The warm handle, crafted by Sugihara, and the coldly beautiful Damascus blade combine to create a supreme masterpiece that quietly speaks of the user's status.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"180","offer_id":47731447726331,"sku":"7412","price":69300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/7412.jpg_33_180mm.jpg?v=1771390144"},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-santoku-knife-180mm-mahogany","title":"Sakai Takayuki | 33-Layer Hammered Damascus | Santoku Knife | 180mm | Mahogany","description":"\u003cp\u003e [A Persistent Bestseller] Sakai Takayuki's \"33-Layer Hammered Damascus\" Santoku Knife, 180mm (Mahogany Handle)\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Use (180mm): This versatile Santoku knife can be used to cut meat, fish, and vegetables. At 180mm, it's slightly longer than a standard Santoku knife (around 165mm), so you can effortlessly slice large ingredients, such as cutting a head of cabbage or a block of meat. It's perfect for those who want the length of a chef's knife but prefer the familiar shape of a Santoku.\u003c\/li\u003e\n\n\u003cli\u003e Material (Blade): The core is made of high-quality stainless steel \"VG-10 (VG-10).\" Its sharpness is recognized by professionals, and its long-lasting sharpness is guaranteed. Because it's stainless steel, it's resistant to rust and easy to maintain.\u003c\/li\u003e\n\n \u003cli\u003eFinish (Hammered x Damascus): The top of the blade has a hammered finish, creating a layer of air between the blade and the food, preventing the vegetables from sticking to the blade. The 33-layered Damascus pattern that spreads to the edge of the blade is a symbol of functional beauty, with each blade having a different look.\u003c\/li\u003e\n\n\u003cli\u003e Handle: Made from durable and water-resistant mahogany wood. The muted reddish-brown wood grain adds a warm touch to your kitchen and becomes more comfortable in your hand the more you use it.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"If you're not sure what to buy, you can't go wrong with this one.\" Not only is it beautiful to look at, it's also packed with features that make everyday cooking more comfortable, making it a product you can use for a long time.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"180","offer_id":47731447988475,"sku":"7392","price":33000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/7392.jpg_33_180mm.jpg?v=1771392175"},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-wine-tortoiseshell","title":"Sakai Takayuki | Nanairo | Santoku Knife | 170mm | Wine Tortoiseshell","description":"\u003cp\u003e [Hygienic and beautiful] This is Sakai Takayuki's \"Nanairo\" series Santoku knife, wine tortoiseshell, 170mm, which uses VG-10 for the core and ABS resin for the handle.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A versatile knife suitable for a wide range of ingredients, including meat, fish, and vegetables. The 170mm size is the most common size for households, and is recommended for those who want to use beautiful tools that will brighten their mood, especially since it is something they use every day.\u003c\/li\u003e\n\n\u003cli\u003e Material: The core is made of high-quality VG-10 steel, which is rust-resistant and maintains its sharpness. The beautiful Damascus pattern will inspire you to cook.\u003c\/li\u003e\n\n \u003cli\u003eHandle: Made of durable, water-resistant, corrosion-resistant ABS resin. Each handle is hand-painted by artisans in a wine tortoiseshell finish, creating a deep red and translucent sheen that adds a touch of elegance and glamour to any kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This knife is a perfect blend of practicality and design, pursuing sharpness and hygiene (VG10 x ABS resin) while not sacrificing traditional beauty.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731448414459,"sku":null,"price":39600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/170mm_a16a76a6-bdf6-4096-a68f-be89f6ac2d3e.jpg?v=1768874031"},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-ebony","title":"Sakai Takayuki | Nanairo | Santoku Knife | 170mm | Ebony","description":"\u003cp\u003e [Hygienic and beautiful] This is Sakai Takayuki's \"Nanairo\" series Santoku knife, ebony 170mm, which uses VG-10 for the core and ABS resin for the handle.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A versatile knife suitable for a wide range of ingredients, including meat, fish, and vegetables. The 170mm size is the most common size for households, and is recommended for those who want to use beautiful tools that will brighten their mood, especially since it is something they use every day.\u003c\/li\u003e\n\n \u003cli\u003eMaterial: The core is made of high-quality VG-10 steel, which is rust-resistant and maintains its sharpness. The beautiful Damascus pattern will inspire you to cook.\u003c\/li\u003e\n\n\u003cli\u003e Handle: Made from durable, water-resistant, corrosion-resistant ABS resin. Each handle is hand-painted by a craftsman to resemble ebony, creating a deep, subdued black that brings out the shine of the Damascus pattern and adds a chic touch to any kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This knife is a perfect blend of practicality and design, pursuing sharpness and hygiene (VG10 x ABS resin) while not sacrificing traditional beauty.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731448447227,"sku":null,"price":39600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/170mm_eece3170-a1a7-49d3-b31d-9213b2992619.jpg?v=1768874108"},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-urumi-silver-stone","title":"Sakai Takayuki | Nanairo | Santoku Knife | 170mm | Urumi Silver Stone","description":"\u003cp\u003e[Hygienic and beautiful] This Nanairo Santoku Urumi Ginishime 170mm knife features a VG-10 core and an ABS resin handle.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A versatile knife suitable for a wide range of ingredients, including meat, fish, and vegetables. The 170mm size is the most common size for households, and is recommended for those who want to use beautiful tools that will brighten their mood, especially since it is something they use every day.\u003c\/li\u003e\n\n\u003cli\u003e Material: The core is made of high-quality VG-10 steel, which is rust-resistant and maintains its sharpness. The beautiful Damascus pattern will inspire you to cook.\u003c\/li\u003e\n\n\u003cli\u003e Handle: Made of durable, water-resistant, corrosion-resistant ABS resin. Each handle is hand-painted with the \"Urumi Silver Stone\" design, giving the silver a sophisticated sheen and unique texture that adds a touch of modern Japanese elegance to your kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This knife is a perfect blend of practicality and design, pursuing sharpness and hygiene (VG10 x ABS resin) while not sacrificing traditional beauty.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"170","offer_id":47731449069819,"sku":null,"price":39600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/170mm_87db550e-496a-432d-a7d3-5731b7cb8f06.jpg?v=1771381829"},{"product_id":"sakai-takayuki-coreless-damascus-sword-shaped-santoku-knife-160mm-micarta","title":"Sakai Takayuki | Coreless Damascus | Sword-Shaped Santoku Knife | 160mm | Micarta","description":"\u003cp\u003e[A Revolution in Cutlery] Sakai Takayuki's Coreless Construction Delivers Ultimate Sharpness: Sword-Shaped Santoku Knife, 160mm (Black Micarta Handle)\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: This versatile knife can be used to cut a wide range of ingredients, including meat, fish, and vegetables, but it is characterized by its sharp, \"sword-shaped\" (bunka) knife shape. Its cutting edge is easier to use for detailed work than a regular Santoku knife, and it can be used to smoothly cut meat and decoratively cut vegetables. Its 160mm length makes it easy to handle and is a very convenient length for home use.\u003c\/li\u003e\n\n\u003cli\u003e Innovative \"Coreless\" Structure: Unlike most knives, this blade does not have a \"core\" like most knives. Instead, it is made up of dozens of alternating layers of high-hardness \"VG-10\" and resilient \"VG-2\" steel, making the entire blade the cutting edge of this revolutionary structure. The combined properties of these two steels create an ideal blade that is \"resistant to breakage and maintains an incredibly long-lasting sharpness.\"\u003c\/li\u003e\n\n \u003cli\u003eDesign: The Damascus pattern, created by the intricate interweaving of different steel materials, is unique and mysteriously beautiful. Combined with the sharp sword-shaped design, it creates an overwhelming sense of individuality in the kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Handle: The handle is made of black Micarta, a durable material made by molding resin under high pressure. The canvas layer makes it non-slip and virtually resistant to deterioration from water and temperature changes, making it suitable for years of reliable use even in the harshest professional environments.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \"I don't want to compromise on appearance, sharpness, or durability.\" This is the next generation all-purpose knife for discerning cooks.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47733552677115,"sku":"14414","price":38500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/160mm.jpg?v=1766201185"},{"product_id":"sakai-takayuki-sumire-santoku-knife-165mm","title":"Sakai Takayuki | Violet | Santoku Knife | 165mm","description":"\u003cp\u003e[Simple yet supreme] Sakai Takayuki Sumire Santoku Knife 165mm, made with VG-10 and a black plywood handle.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: This versatile knife is perfect for cutting a wide range of ingredients, including meat, fish, and vegetables. The 165mm size makes it easy to handle, making it the perfect everyday main knife for your kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Material: The core is made of high-quality stainless steel \"VG-10.\" It boasts outstanding sharpness and durability recognized by professionals, allowing you to enjoy the long-lasting pleasure of slicing everything from thinly slicing tomatoes to cutting chicken skin.\u003c\/li\u003e\n\n\u003cli\u003e Handle: Made of black plywood for a comfortable grip. The simple, beautiful black color, stripped of unnecessary decoration, makes dirt less noticeable and reduces fatigue even during long cooking sessions.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e With its reliable quality that embodies tradition and technology, this is a standard masterpiece that will turn your daily cooking into a pleasant experience.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47733554086139,"sku":"7249","price":18700.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/95618854-8C7C-4CFA-854D-DACE9254D857.jpg?v=1766129249"},{"product_id":"sakai-takayuki-coreless-damascus-small-cultural-knife-135mm-wenge","title":"Sakai Takayuki | Coreless Damascus | Small Bunka Knife | 135mm | Wenge","description":"\u003cp\u003e [A Revolution in Cutlery] Sakai Takayuki's Coreless Structure with Wenge Handle, Small Bunka Knife, 135mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A \"Kobunka\" is a knife that is just a smaller version of a Bunka knife (Santoku knife). At 135mm, it is similar to a paring knife, but the blade is wider, so your fingers won't get in the way when chopping on the cutting board, making it a \"mini Santoku\" that can handle small cooking tasks like cutting vegetables and portioning meat, just as well as a main knife. Its sharp tip makes it great for detailed work.\u003c\/li\u003e\n\n \u003cli\u003eInnovative \"Coreless\" Structure: Unlike most knives, this blade lacks the \"core\" found in other knives. Instead, it's made up of approximately 70 alternating layers of hard VG-10 and resilient VG-2 steel, making the entire blade the cutting edge of this revolutionary knife. The combined properties of these two steels result in a tough blade that's \"hard yet unbreakable,\" as well as an incredible long-lasting edge that continues to develop no matter how much you sharpen it.\u003c\/li\u003e\n\n\u003cli\u003e Design: The Damascus pattern, created by the intricate interweaving of different metals, has a mysterious beauty that shows a different expression for each piece. Combined with the straight lines of the Kobunka form, it exudes an overwhelming presence despite its small size.\u003c\/li\u003e\n\n\u003cli\u003e Handle: Made from the precious wood \"Wenge,\" known for its hardness and beautiful grain. By deliberately using a \"no-joint\" finish, the handle allows you to directly feel the texture and warmth of the wood itself, resulting in a simple, modern design.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003e\"I don't need a big knife, but a paring knife just isn't enough.\" This luxurious sub-knife is perfect for situations like these, with no compromises on looks or performance.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"135","offer_id":47733554544891,"sku":"14417","price":35200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/8756CB85-C4D7-4469-B625-789ED569C748.jpg?v=1766198921"},{"product_id":"sakai-takayuki-grand-chef-seigaiha-santoku-knife-180mm","title":"Takayuki Sakai | Grand Chef Seigaiha | Santoku Knife | 180mm","description":"\u003cp\u003e [Ripples that create eternal happiness] Grand Chef Takayuki Sakai, Seigaiha Santoku Knife, 180mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: A versatile knife suitable for cutting meat, fish, vegetables, and all other ingredients. At 180mm, it is slightly longer than a standard Santoku knife, making it easy to handle large ingredients such as shredding cabbage or cutting blocks of meat, making it the most reliable knife for your main kitchen.\u003c\/li\u003e\n\n\u003cli\u003e Sharpness: The extremely thin blade has been described as \"the knife just naturally slides through the ingredients.\" It has very little resistance and cuts through the ingredients without crushing their cells, improving the flavor of your food.\u003c\/li\u003e\n\n \u003cli\u003eMaterial: The core is made of the world's highest quality stainless steel, \"N685\" manufactured by Böller Uddeholm. It contains over 17% chromium, making it highly resistant to rust and hygienic.\u003c\/li\u003e\n\n\u003cli\u003e Design: The 45-layer Damascus, developed in collaboration with Aichi Techno Metal Co., Ltd., features a \"Seigaiha\" pattern, a series of gentle waves. It represents a wish for everlasting peace and prosperity.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e As Sakai Takayuki's flagship model, this is an artistic piece that combines tradition and innovation. It is a premium Santoku knife that will turn everyday cooking into a joyous experience.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"180","offer_id":47733604516091,"sku":"10252","price":51700.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/180mm_2_b73c11ca-ffab-4d18-9e5a-dd5c3633e9ed.jpg?v=1766204313"},{"product_id":"sakai-takayuki-grand-chef-seigaiha-sword-shaped-santoku-knife-160mm","title":"Takayuki Sakai | Grand Chef Seigaiha | Sword-Shaped Santoku Knife | 160mm","description":"\u003cp\u003e [Ripples that create eternal happiness] Grand Chef Takayuki Sakai's Seigaiha Sword-Shaped Santoku Knife, 160mm\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Uses: While retaining the versatility of a Santoku knife, which can be used to cut meat, fish, and vegetables, the sharp, \"sword-shaped\" tip allows for smooth cutting of meat and other delicate tasks. At just 160mm, it's easy to handle and ideal for those with small hands or those who prioritize maneuverability.\u003c\/li\u003e\n\n\u003cli\u003e Sharpness: The extremely thin blade has been described as \"the knife just naturally slides through the ingredients.\" It has very little resistance and cuts through the ingredients without crushing their cells, improving the flavor of your food.\u003c\/li\u003e\n\n \u003cli\u003eMaterial: The core is made of the world's highest quality stainless steel, \"N685\" manufactured by Böller Uddeholm. It contains over 17% chromium, making it highly resistant to rust and hygienic.\u003c\/li\u003e\n\n\u003cli\u003e Design: The 45-layer Damascus, developed in collaboration with Aichi Techno Metal Co., Ltd., features a \"Seigaiha\" pattern, a series of gentle waves. It represents a wish for everlasting peace and prosperity.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e As Sakai Takayuki's flagship model, this is an artistic piece that combines tradition and innovation. It is a modern, all-purpose knife that combines stylish looks with practical ease of use.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"160","offer_id":47733604679931,"sku":"10259","price":46200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/160mm_3_a2be4118-fca0-4d88-a76f-5f9b69685c0c.jpg?v=1766203967"},{"product_id":"fukube-kaji-16-layer-damascus-santoku-knife-black-lacquer-handle-165mm-vg10","title":"Fukube Kaji | 16-Layer Damascus Santoku Knife | Black Lacquer Handle | 165mm | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e[The traditional beauty of Noto transforms everyday cooking into art] Fukube Kaji 16-Layer Damascus Santoku Knife, 165mm (VG10, Black Lacquer Handle)\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli data-path-to-node=\"3\"\u003e\n\n \u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUses:\u003c\/b\u003e The Santoku knife is a staple in the Japanese kitchen, capable of handling meat, fish, and vegetables at a high level. At 165mm, it's the most convenient size for home use, yet boasts professional-grade sharpness. The exceptional ease of use makes the act of cutting ingredients a pleasure, transforming daily meal planning into creative time rather than just a chore.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"4\"\u003e \n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Design):\u003c\/b\u003e The core is made of the precious high-quality stainless steel \"VG10 (V Gold No. 10).\" It boasts outstanding durability and excellent rust resistance, making it ideal for modern lifestyles. The \"16-layer Damascus pattern\" adorning the blade features beautiful ripples that speak to the strength of the steel, which has been repeatedly forged. This is a hybrid knife that combines functionality to help separate ingredients with the elegance of a work of art at a high level.\u003c\/li\u003e\n\n\u003cli data-path-to-node=\"5\"\u003e \n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eMaker and Design: This product\u003c\/b\u003e combines the craftsmanship of Fukube Blacksmiths, who have been carrying on the tradition of field blacksmithing in Noto for over 100 years, with the culture of lacquer. The handle features a black lacquer pattern, created by repeatedly applying black lacquer to natural wood. The unique feel of lacquer clings to the hand, and the more you use it, the more it becomes a part of your hand, and the luster that deepens with age is a testament to the time it has spent with its owner.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-path-to-node=\"6\"\u003e \"As a knife that will last a lifetime, we don't want to compromise on functionality or beauty.\" This supreme all-purpose knife combines the blacksmithing techniques nurtured by the harsh Noto environment with lacquer, the crystallization of Japanese aesthetics. It gives you the joy of holding all of these in your hand.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"165","offer_id":47825341186299,"sku":"FU3165","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-33-layer-hammered-damascus-sword-shaped-santoku-160mm-mahogany","title":"Sakai Takayuki | 33-layer hammered Damascus | Sword-shaped Santoku | 160mm | Mahogany","description":"\u003ch3 data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003e【A Fusion of Sharpness and Versatility】Sakai Takayuki 33-Layer Hammered Damascus Kengata (Kiritsuke) Santoku 160mm\u003c\/b\u003e\u003c\/h3\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Kengata Santoku 160mm):\u003c\/b\u003e This \"Kengata (Kiritsuke style)\" model combines the \"Santoku\"—the most familiar knife shape in Japanese households—with a sharp, Gyuto-like tip. Because the tip is more acutely angled than a standard Santoku, delicate tasks like scoring meat, skinning fish, and intricate decorative carving are surprisingly smooth. The compact 160mm size offers excellent maneuverability, making it easy to use even in tight kitchen spaces. This single \"evolved all-purpose knife\" handles meat, fish, and vegetables with ease.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eHandle (Mahogany):\u003c\/b\u003e The handle is crafted from Mahogany, a premium wood prized for high-end furniture and musical instruments. The combination of the sharp, edgy blade design unique to the Kengata style and the classic texture of reddish-brown mahogany exudes a one-of-a-kind elegance. Highly durable, water-resistant, and corrosion-proof, its warm touch conforms to your hand the more you use it, supporting precise and nimble knife skills.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eBlade Material:\u003c\/b\u003e The core is forged from high-grade VG-10 stainless steel. It is an ideal steel that achieves a high-level balance between razor-sharpness and rust resistance. The 33-layer Damascus pattern emerging on the blade accentuates the sharp silhouette of the Kengata style, lending a sophisticated and professional aesthetic to your kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eFinish (Tsuchime - Hammered):\u003c\/b\u003e The blade surface features a hand-crafted \"Tsuchime\" (hammered) finish, a testament to artisan skill. These precise indentations create a layer of air between the steel and the food, reducing the stress of fatty meats or moisture-rich vegetables sticking to the blade. This allows the knife to glide through without resistance, ensuring a beautiful, clean cut without crushing the ingredients.\u003c\/p\u003e\n\u003chr data-path-to-node=\"7\"\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003e\"Beyond the Santoku—the Next Level of Comfort.\"\u003c\/b\u003e For those who find a standard Santoku knife slightly lacking and wish to perform finer, more detailed tasks. This stylish blade fuses practicality and functional beauty, designed to meet the high expectations of serious cooks.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":47878953238779,"sku":"7399","price":30800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/files\/33_160mm_1.jpg?v=1770170507"},{"product_id":"okeya-hammered-finish-santoku-knife-165mm-handleless-vg10","title":"Okeya | Hammered Finish | Santoku Knife | 165mm | Handleless | VG10","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【躍動する光の陰影。縁起木と色彩が織りなす、至高の槌目三徳】おけや ツチ目仕上げ 三徳包丁（槐柄・スタビライズウッド紫口輪）\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"3\"\u003e\n\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003e用途（三徳包丁）：\u003c\/b\u003e 肉、魚、野菜とあらゆる食材に対応し、日本の家庭で最も親しまれている「三徳（さんとく）」型です。押し切りから引き切りまでスムーズにこなせる絶妙な刃の反りと、適度な重さのバランス。これ一本あれば日々の調理のすべてを網羅できる、まさに家庭料理の「主役」に相応しい万能包丁です。\u003c\/li\u003e\n\u003cli data-path-to-node=\"4\"\u003e\n\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003e素材・意匠（ツチ目仕上げ）：\u003c\/b\u003e 刀身の表面に施された「槌目（つちめ）」模様は、打ち込まれた跡が織りなす凹凸が、光を乱反射させ豊かな表情を生み出します。この意匠は単なる装飾ではなく、食材と刀身の間に空気の層を作ることで、切った食材の身離れを良くする実用的な機能も備えています。素朴でありながらどこか力強いその佇まいは、キッチンに道具としての確かな存在感をもたらします。\u003c\/li\u003e\n\u003cli data-path-to-node=\"5\"\u003e\n\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003e柄（槐 × スタビライズウッド紫）：\u003c\/b\u003e ハンドルには、古来より「延寿（長寿）」や「縁授（良縁）」に通ずるとして珍重されてきた縁起木「槐（エンジュ）」を採用しました。非常に硬質で粘り強い木肌は、使うほどに手に馴染み、深みのある色艶へと変化します。さらに口輪部分には、天然木に樹脂を浸透させた現代の意匠素材「スタビライズウッド」の紫を採用。槐の落ち着いた木色に、高貴な紫の色彩が鮮やかなコントラストを添え、工芸品としての品格をより一層引き立てています。\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003e総評：\u003c\/b\u003e 「一生を共にする、日常の相棒」。槌目が織りなす力強い風合いと、伝統・現代が共鳴する美しいハンドル。食材を断つたびに感じる確かな切れ味と、手元を彩る特別な意匠は、日々の調理を一段上の体験へと引き上げてくれます。実直な機能に、所有する喜びを満たす個性を求める方に捧げる、まさに一生モノの逸品です。\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":47878996394235,"sku":"OK102","price":38500.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"yoshitaka-tsukiyama-haisu-santoku-knife","title":"Tsukiyama Yoshitaka | HSS Santoku","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Unyielding Sharpness Refined by Functional Beauty】Tsukiyama Yoshitaka HSS Santoku\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Santoku):\u003c\/b\u003e The \"Santoku\"—the most beloved all-purpose shape in Japanese homes for handling meat, fish, and vegetables—has been polished through the unique aesthetic of Tsukiyama Yoshitaka. While maintaining the versatility to handle any ingredient with a single blade, it is engineered to execute daily cooking more smoothly and accurately. From preparing everyday meals to serious professional prep, this knife delivers peak performance in any setting, truly earning its place as the protagonist of the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (HSS):\u003c\/b\u003e As the name \"HSS\" (High-Speed Steel) implies, this blade pursues extraordinary hardness and wear resistance. Once honed, its razor-sharp edge lasts incredibly long. The potential to maintain an ideal edge without the need for frequent maintenance provides an irreplaceable sense of security for busy modern cooks and those who demand unwavering reliability from their tools.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsmanship (The Pride of Tsukiyama Yoshitaka):\u003c\/b\u003e While possessing battle-ready specifications, the dignified presence characteristic of Tsukiyama Yoshitaka remains fully intact. Its functional beauty, stripped of all waste, simultaneously evokes the \"strength\" of a tool and the \"sophistication\" of a craft. From the moment it is placed in the kitchen, its design imparts a professional tension to the space and a profound trust in its solid quality.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":47879020871931,"sku":"TSUKI007","price":37400.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"yoshitaka-tsukiyama-67-layer-damascus-santoku-knife-180mm","title":"Tsukiyama Yoshitaka | 67-Layer Damascus | Santoku | 180mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【The Ultimate All-Purpose Blade, Where Versatility Meets Mystery】Tsukiyama Yoshitaka 67-Layer Damascus Santoku 180mm\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Santoku 180mm):\u003c\/b\u003e This \"Santoku\" (Three Virtues) style is the definitive all-purpose blade, designed to handle meat, fish, and vegetables with a single tool. By adopting a 180mm length—slightly longer than the standard Santoku—it provides the extra reach needed to tackle large heads of cabbage or substantial cuts of meat with ease. As the primary knife for the home kitchen, it delivers the highest level of versatility and stability across all culinary scenes.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eDesign (67-Layer Damascus):\u003c\/b\u003e The blade is enveloped in the overwhelming patterns woven by the brand's signature \"67-layer\" Damascus steel. These manifold layers rise to the surface like mystical ripples illuminated by moonlight, revealing a one-of-a-kind expression where no two knives are ever identical. The deep, textured quality unique to a 67-layer structure speaks simultaneously of its strength as a tool and its elegance as a work of art.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsmanship (The Aesthetic of Tsukiyama Yoshitaka):\u003c\/b\u003e Bearing the name \"Tsukiyama Yoshitaka,\" this knife features a sophisticated presence that refines the traditional Santoku form through a modern lens. Its minimalist silhouette, which pushes functional beauty to its limit, brings a dignified atmosphere to any space—from professional kitchens to the homes of discerning enthusiasts. It is a masterpiece that radiates an overwhelming presence, sparking joy every time it is held.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":47879021232379,"sku":"D672180KEST","price":37400.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"sakai-takayuki-spg2-japanese-sword-style-santoku-knife-160mm","title":"Sakai Takayuki | SPG2 | Japanese Sword-Style Santoku Knife | 160mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【The Pinnacle of Refined Versatility】Sakai Takayuki SPG2 Powdered High-Speed Steel Damascus Kengata Santoku 160mm\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Kengata Santoku 160mm):\u003c\/b\u003e This knife merges the convenience of the \"Santoku\"—the Japanese all-purpose blade for meat, fish, and vegetables—with the \"Kengata\" (sword-tip\/Kiritsuke) design, featuring a sharply pointed tip. The nimble 160mm size is exceptionally easy to handle in home kitchens, yet it enables professional-grade precision for tasks like trimming silver skin or performing delicate decorative carving. It is an evolved model that brings \"ultimate versatility\" to daily home cooking.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Blade):\u003c\/b\u003e The core is forged from \"SPG2 (Super Gold 2) Powdered High-Speed Steel,\" a next-generation premium stainless steel. Based on high-speed steels used for metal-cutting tools, it achieves both incredible hardness and resilient toughness. Beyond its obvious razor-sharp edge, its standout feature is \"Nagagire\" (edge retention). It eliminates the need for frequent re-sharpening, boasting specs worthy of a lifelong tool that maintains peak performance for an remarkably long time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eDesign (Damascus \u0026amp; Tsuchime):\u003c\/b\u003e The blade is enveloped in graceful, multi-layered Damascus patterns and a \"Tsuchime\" (hammered) finish, hand-struck by craftsmen. These beautiful indentations create air pockets between the blade and the food, reducing the stress of juicy vegetables or fatty meats sticking to the knife. Combining functional beauty and artistry, its presence lends a dignified atmosphere to any kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eHandle (Western-style Handle):\u003c\/b\u003e This model features a lightweight Western-style handle. The design allows for smooth slicing by utilizing the knife's natural weight distribution. The secure, natural fit, combined with the 160mm blade’s superior maneuverability—not found in longer 240mm knives—provides a sense of control that feels like an extension of your fingertips.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003e\"The Very Best for Your Daily Tools\":\u003c\/b\u003e While retaining the approachability of a Santoku, this knife condenses the overwhelming potential of SPG2. Make your daily cooking more comfortable and enjoyable. This is an uncompromising blade that lets you experience how a \"difference in tools\" can dramatically transform the final result of your dishes.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":47910610993403,"sku":"14073","price":41800.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"takayuki-sakai-grand-chef-hamon-japanese-santoku-knife-170mm","title":"Takayuki Sakai | Grand Chef Hamon | Japanese Santoku Knife | 170mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Absolute Reliability for the Universal Home Kitchen】Swedish Special Steel N685: Sakai Takayuki Grand Chef Hamon Japanese Santoku 170mm\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage (Japanese Santoku 170mm):\u003c\/b\u003e This is the \"Santoku\" style, the most familiar multi-purpose blade in Japanese households, capable of handling meat, fish, and vegetables with ease. By combining a standard 170mm size with a Japanese-style handle, the weight at the grip has been dramatically reduced compared to conventional Santoku knives. As the center of gravity naturally shifts toward the tip, it allows for smooth slicing that utilizes the knife's own weight. This achieves professional-grade, nimble handling while reducing wrist fatigue during daily cooking.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Blade):\u003c\/b\u003e The core features \"Swedish Special Steel (Bohler-Uddeholm N685),\" hailed as the pinnacle of global quality. While maintaining a sharp hardness of 59-60 HRC, it boasts \"overwhelming rust resistance\" with a chromium content of over 17%. It resists corrosion even when handling moisture or acidic ingredients and is highly resistant to wear, allowing the razor-sharp edge to last incredibly long. These specifications truly live up to the title of \"First Class among Western-style knives,\" where hygiene and high performance are constantly required.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eDesign (Hamon):\u003c\/b\u003e The blade reveals a serene \"Hamon\" (ripple) pattern, reminiscent of a still lake surface, meticulously honed by craftsmen one by one. This motif, symbolizing the dense structure of Swedish steel, radiates an artistic dignity alongside its mirror-like brilliance. Moving beyond pure functionality, its heart-stirring beauty elevates the entire atmosphere of your kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eHandle (Rosewood × Ebony):\u003c\/b\u003e The handle is a luxurious construction of \"Rosewood,\" also used in high-end furniture, and \"Ebony,\" known for its robust and beautiful luster. The heavy contrast between the deep reddish-brown of the Rosewood and the jet-black Ebony represents a truly opulent finish. It provides the \"magnetic\" fit unique to natural wood, growing more comfortable in the hand with use—allowing you to enjoy the evolution of its deep luster over time.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003e\"Transforming Daily Cooking into a Blissful Experience.\"\u003c\/b\u003e The world-recognized functionality of the Grand Chef series resonates with the overwhelming sense of ownership provided by Rosewood and Ebony. This is the ultimate all-purpose knife dedicated to every home cook who demands easy maintenance alongside a no-compromise sharp edge.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":47910643925243,"sku":"10608","price":36300.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-45-layer-mirror-damascus-santoku-knife-170mm","title":"Sakai Takayuki | 45-Layer Mirror Damascus | Santoku | 170mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【The Supreme Radiance of Mirror Finish and Functional Beauty】Sakai Takayuki 45-Layer Mirror Damascus Santoku 170mm (AUS10 \/ Plywood Handle)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e This masterpiece elevates the \"Santoku\" (the \"Three Virtues\")—capable of brilliantly handling meat, fish, and vegetables—to its ultimate form. The standard 170mm blade length allows for a range of tasks, from broad cutting to delicate prep work, with an effortless feel that acts as an extension of your hand. From professional kitchens to home cooking, this is the definitive all-purpose knife that brings joy to every slice.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial \u0026amp; Design:\u003c\/b\u003e The most striking feature is the \"Mirror Damascus\" finish, created by layering 45 sheets of steel and polishing them to a mirror-like shine. The flowing ripples forged by master craftsmen emerge on the reflective blade, exuding the elegance of a fine craft. The core is made of AUS10, a high-grade stainless steel renowned for its rust resistance and long-lasting sharpness. It achieves a high-level balance between professional-grade performance and the ease of maintenance required for modern life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsmanship:\u003c\/b\u003e Sakai Takayuki carries forward the techniques of Sakai, a legendary knife-making region with 600 years of history. Every single knife is forged with the soul of a craftsman. The handle utilizes a durable and water-resistant plywood, designed for practical use to resist warping and fit securely in the hand over years of service. The combination of the beautiful mirror-finished blade and the chic handle creates a presence that adds a touch of prestige to any kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003e\"Uncompromising sharpness at the pinnacle of tools, paired with a beauty that inspires excitement every time you see it.\"\u003c\/b\u003e A fusion of traditional Sakai blade-making and modern mirror-polishing technology, this lifelong Santoku is a gift for everyone who truly loves the art of cooking.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48400159899899,"sku":"7422","price":29700.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"sakai-takayuki-grand-chef-wave-pattern-olive-handle-japanese-santoku-knife-170mm","title":"Takayuki Sakai | Grand Chef Hamon | Japanese Santoku Knife | 170mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Where European Functionality and Japanese Aesthetics Intersect】Sakai Takayuki Grand Chef Hamon Wa-Santoku 170mm (Olive Wood Handle)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e This is the definitive \"Wa-Santoku,\" designed to handle meat, fish, and vegetables with a single blade. The standard 170mm size functions as a nimble extension of your hand, covering everything from broad prep work to intricate tasks. With its meticulously calculated center of gravity, this versatile knife allows you to experience the \"joy of cutting\" every time you use it, whether in a demanding professional environment or for daily home cooking.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Hybrid):\u003c\/b\u003e The core is crafted from premium special steel produced by Uddeholm of Sweden. This steel, containing extremely low levels of impurities, provides razor-sharpness and incredible edge retention; being a stainless-based alloy, it is also highly resistant to rust and exceptionally easy to maintain. The blade features a \"Hamon\" (ripple) design hand-hammered by craftsmen, achieving a high-level balance between the practical function of effortless food release and the elegance of a fine work of craft.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsmanship \u0026amp; Design:\u003c\/b\u003e Artisans from the blade mecca of Sakai—a city boasting 600 years of tradition—have refined world-standard Western steel through a uniquely \"Japanese\" sensibility. The handle is crafted from luxurious \"Natural Olive Wood,\" prized for its dense grain and high durability. With each handle displaying a distinct expression, the olive wood fits more comfortably in the hand with use, developing a rich, flavorful luster over time. It is a one-of-a-kind design that adds Mediterranean warmth to a traditional Japanese silhouette.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003e\"I refuse to compromise on sharpness, yet I don't want to fret over maintenance. And because it's a tool I use every day, I want beauty that I can fall in love with at first sight.\"\u003c\/b\u003e This is a lifelong masterpiece that crystallizes performance and aesthetic sensibility, satisfying every desire of the discerning epicurean.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48416712294651,"sku":"10620","price":40700.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"sakai-takayuki-grand-chef-hamon-black-stabilized-wood-japanese-santoku-knife-170mm","title":"Sakai Takayuki | Grand Chef Hamon \/ Black Stabilized Wood | Wa-Santoku | 170mm","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【World-Class Sharpness】Sakai Takayuki Grand Chef Hamon Wa-Santoku 170mm (Black Stabilized Wood Handle)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e This model condenses the professional-grade functionality of the \"Wa-Santoku\"—a versatile style capable of taking center stage with any ingredient, whether meat, fish, or vegetables. The exquisite 170mm size allows for nimble handling as if it were an extension of your own hand, covering everything from daily prep to delicate plating. It is truly the core pillar of the kitchen, where a single stroke can dramatically elevate the quality of your cooking.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial (Hybrid):\u003c\/b\u003e The core is crafted from premium Swedish special steel produced by Bohler-Uddeholm. This steel contains extremely low levels of impurities, providing razor-sharpness and incredible edge retention; being a stainless-based alloy, it is also highly resistant to rust and exceptionally easy to maintain. The blade features a \"Hamon\" (ripple) pattern hand-hammered by craftsmen, achieving a high-level balance between the practical function of effortless food release and the elegance of a fine work of craft.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eCraftsmanship \u0026amp; Design:\u003c\/b\u003e A masterpiece refined through modern sensibilities by \"Sakai Takayuki,\" an inheritor of the traditions of the blade mecca, Sakai. The handle features \"Black Stabilized Wood,\" a material where natural timber is permeated with resin to achieve both the beauty of the wood grain and overwhelming durability. Reminiscent of the depths of an abyss, this jet-black handle is extremely resistant to deformation from moisture or dryness. Its texture, which fits more comfortably in the hand with use, provides unwavering stability even in the most demanding kitchen environments.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003e\"I want to experience the power of the finest steel, but I want daily maintenance to be simple. And for my tools, I demand an overwhelming sense of luxury and individuality.\"\u003c\/b\u003e This is a lifelong masterpiece that crystallizes world-class performance and modern aesthetic beauty, satisfying the desires of both epicureans and professionals alike.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48416725139707,"sku":"10621","price":45100.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-dry-lacquer-finish-ink-black","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Kanshitsu Ink Black","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_d03e999d5d1f64a4\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Kanshitsu Ink Black – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most beloved knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Kanshitsu Ink Black\" style. The design, featuring a unique texture reminiscent of sprinkled lacquer powder and a deep, absorbing black, radiates a profound sense of dignity. The subdued luster that feels natural in the hand lends a professional prestige to your kitchen and transforms your cooking time into a more elegant and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764485371,"sku":"14563","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-retro-wood-grain","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Retro Woodgrain","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_1261f12a03c39b4f\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Retro Woodgrain – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most popular knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Retro Woodgrain\" style, recreating the deep colors and soft patterns of aged timber that has gained character over many years. The warm design evokes a sense of nostalgia and brings a calm, peaceful atmosphere to your kitchen, transforming your cooking time into a more elegant and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764518139,"sku":"14564","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-sumi-gane","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Sumikane","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_8adb973631147e8e\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Sumikane – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most popular knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Sumikane\" (Ink \u0026amp; Gold) style. The design features delicate gold particles shimmering like stars within a deep, absorbing ink black, radiating an overwhelming presence as if a piece of the night sky has been captured. It lends a serene sense of luxury to your kitchen and transforms your cooking time into a more elegant and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764550907,"sku":"14570","price":39600.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-yellow-green-pearl","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Yellow-Green Pearl","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Yellow-Green Pearl – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most popular knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Yellow-Green Pearl\" style. The bright yellow-green, reminiscent of the arrival of spring, combined with a delicate pearlescent shimmer, adds a fresh and clean touch of color to your kitchen. It brightens your workspace with a light, airy feel and transforms your cooking time into a more enjoyable and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764583675,"sku":"14569","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-retro-gold","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Retro Gold","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_3a7b32039b86c372\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Retro Gold – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most popular knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Retro Gold\" style, emitting a calm radiance reminiscent of aged brass or antique gold that has deepened over many years. This unique color—at once nostalgic and modern—adds a profound dignity to your kitchen and transforms your cooking time into a more elegant and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764616443,"sku":"14571","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-vermilion-pearl","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Vermilion Pearl","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Vermilion Pearl – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most beloved knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Vermilion Pearl\" style. The vivid vermilion—a color traditionally used for protection and celebration in Japan—is combined with a delicate pearlescent shimmer to add an air of elegant energy to the modern kitchen. It brightens your workspace and transforms your cooking time into a more cheerful and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764649211,"sku":"14567","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-red-tortoiseshell","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Red Tortoiseshell","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel stronger enable-updated-hr-color\" id=\"model-response-message-contentr_df6e4c2008bd16ce\" aria-live=\"polite\" aria-busy=\"false\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Red Tortoiseshell – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most popular knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Red Tortoiseshell\" style. The design, featuring a fiery vermilion red interwoven with deep mottled patterns, radiates the elegance and powerful beauty of traditional lacquerware. It brings both glamour and warmth to your kitchen, transforming your cooking time into a more elegant and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\u003c\/div\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764681979,"sku":"14572","price":39600.0,"currency_code":"JPY","in_stock":true}]},{"product_id":"sakai-takayuki-nanairo-santoku-knife-170mm-gold-pearl","title":"Sakai Takayuki | Nanairo | Santoku | 170mm | Gold Pearl","description":"\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003e【Hygienic and Beautiful】Nanairo Santoku Knife 170mm Gold Pearl – Featuring VG-10 Core and ABS Resin Handle\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eUsage:\u003c\/b\u003e The \"Santoku\" is the most popular knife shape in Japanese households, designed to handle meat, fish, and vegetables with ease. Its standard 170mm size offers an exquisite balance, providing excellent maneuverability even on small cutting boards and allowing for smooth push-cuts and pull-cuts. As a versatile all-rounder that covers all daily cooking needs, this knife is truly worthy of being the \"centerpiece\" of home culinary life.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eMaterial:\u003c\/b\u003e The core is forged from VG-10, a high-grade steel renowned for its rust resistance and an extremely long-lasting, razor-sharp edge. The multi-layered Damascus pattern emerging on the blade serves a dual purpose: practical food release and an artistic beauty that amplifies the joy of being in the kitchen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eHandle:\u003c\/b\u003e To ensure long-term hygienic use, the handle is made of durable ABS resin, which is highly water-resistant and free from concerns of corrosion. Each handle is hand-painted by craftsmen in the \"Gold Pearl\" style. The elegant golden hue, combined with a delicate pearlescent shimmer, creates an overwhelming presence reminiscent of a fine traditional craft. It brightens your kitchen with prestige and transforms your cooking time into a more glamorous and special experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eUltimate Practicality Meets Traditional Beauty:\u003c\/b\u003e By pushing the boundaries of utility through the combination of VG-10 and ABS resin, this knife never compromises on aesthetic elegance. It is a lifelong Santoku where design and function are masterfully fused.\u003c\/p\u003e","brand":"武士の刃物 - BUSHI KNIVES","offers":[{"title":"Default Title","offer_id":48605764714747,"sku":"14566","price":39600.0,"currency_code":"JPY","in_stock":true}]}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5317\/3755\/collections\/1.jpg?v=1774501160","url":"https:\/\/bushiknives.com\/collections\/santoku-knife.oembed?page=8","provider":"武士の刃物 - BUSHI KNIVES","version":"1.0","type":"link"}