https://bushiknives.com/ja/blogs/news/bushi-knivesthe-buke-knife-flagship-store-has-opened 2026-09-25T15:41:22+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/b919e397a29980d506f7bc5b84babf16_fec7d390-cbf7-44e8-a999-3b57f0032b97.jpg?v=1790318482 石川県金沢市にBUSHI KNIVES本店がオープンしました！ https://bushiknives.com/ja/blogs/knowledge/cultural-knife 2025-10-14T13:08:08+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/180mm_2.jpg?v=1760414888 文化包丁とは？三徳包丁との違いから選び方や手入れまで解説 https://bushiknives.com/ja/blogs/knowledge/sujihiki-knife 2025-11-13T16:04:18+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/14_240mm_1_7efd4894-92af-4c95-b354-8206d6b18b7e.jpg?v=1763017458 筋引包丁とは？肉料理を格上げする専門包丁の選び方 筋切包丁 https://bushiknives.com/ja/blogs/knowledge/santoku-knife 2025-10-14T12:52:04+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/4_180mm_1.jpg?v=1760413924 三徳包丁とは？牛刀との違い・初心者におすすめの選び方を解説 https://bushiknives.com/ja/blogs/knowledge/petty-knife 2025-10-14T16:00:07+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/10_120mm_1.jpg?v=1760417263 ペティナイフとは？用途から手入れまで徹底解説 https://bushiknives.com/ja/blogs/knowledge/vegetable-knife 2025-10-14T15:00:08+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/20_160mm_1.jpg?v=1760416807 菜切り包丁とは？中華包丁や薄刃包丁との違い・おすすめの選び方とは https://bushiknives.com/ja/blogs/knowledge/sashimi-knife 2025-11-19T15:00:09+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/33_240mm_5.jpg?v=1763531889 刺身包丁とは？柳刃包丁との違いや選び方を紹介 https://bushiknives.com/ja/blogs/knowledge/stainless-steel-knife 2025-11-19T14:58:26+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/20_165mm_2_40a5f7ba-7708-4754-8634-1cd6ef782866.jpg?v=1763531906 ステンレス包丁とは？鋼製との違い・最初の1本におすすめは？ https://bushiknives.com/ja/blogs/knowledge/gyuto 2025-10-14T13:19:02+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/17_240mm_5.jpg?v=1760415542 牛刀とは？三徳包丁の違い・選び方を紹介 https://bushiknives.com/ja/blogs/knowledge/single-edged-knife 2025-11-13T15:59:42+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/33_240mm_9.jpg?v=1763017182 片刃包丁とは？両刃との違いから選び方を紹介 https://bushiknives.com/ja/blogs/knowledge/double-edged-knife 2025-10-31T16:47:02+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/4_4.jpg?v=1761896822 「両刃包丁」とは？選び方やメリットも紹介 https://bushiknives.com/ja/blogs/knowledge/deba-knife 2025-12-24T15:25:51+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/180mm_4.jpg?v=1766557551 出刃包丁とは？初心者におすすめのサイズ・鋼とステンレスの違い・使い方を紹介 https://bushiknives.com/ja/blogs/knowledge/fish-filleting-knife 2025-12-24T15:22:13+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/210mm_3.jpg?v=1766557333 魚を捌く包丁とは？「出刃」と「柳刃」、初心者・用途別におすすめを紹介 https://bushiknives.com/ja/blogs/knowledge/left-handed-knife 2025-11-26T17:06:15+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/4459431_s_969ca432-3019-4455-b4e7-b36251b04330.jpg?v=1764144375 左利き用包丁とは？両刃・右利き用との違いを解説 https://bushiknives.com/ja/blogs/knowledge/thin-blade-knife 2025-12-24T15:09:16+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/180mm_2_613f4658-3cbf-45f0-8b11-9a20de7c7451.jpg?v=1766556556 薄刃包丁とは？菜切包丁との違い・おすすめを紹介 https://bushiknives.com/ja/blogs/knowledge/black-knife 2025-12-24T15:09:10+09:00 weekly https://cdn.shopify.com/s/files/1/0771/5317/3755/articles/14_1.jpg?v=1766556550 黒包丁とは？剥げるって本当？伝統の「黒打ち」と「モダンコーティング」の違い・メリットを徹底解説